Clark610 Recipe Reviews (Pg. 1) - (10402282)

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Brooke's Best Bombshell Brownies

Reviewed: Apr. 27, 2014
Great brownies. Having tried many recipes, I wanted to find one that produced a dense, fudgy brownie that you would find in a bakery. I made the following adjustments.... I only added 2 cups of sugar, I best the eggs separately then added 1/4 at a time, I also added 1/4 tsp. baking powder to the dry mix. I didn't have any chocolate chips on hand, but wouldn't hesitate to add them next time around. I used. 13x9 pan and baked for just about a half hour to avoid over baking. Fantastic! I will make again I with my revisions.
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Colonial Hot Buttered Rum

Reviewed: Nov. 3, 2012
This recipe is fantastic. I do this stovetop because I am impatient. Make this annually for our town Christmas parade. Definite crowd pleaser. GREAT RECIPE!
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Rita's Eggs Strata

Reviewed: Jun. 3, 2008
Phenomenal! I made this for mother's day brunch. I cut the half and half down as a previous reviewer did. The crowd raved over this. I added bacon and chopped green onion to the dish. It was gone in minutes and guests asked for the recipe. I cannot wait to make this again and experiment with add-ins.
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Garlic Cheddar Chicken

Reviewed: May 3, 2008
This was awesome. I made it for my fussy husband who was getting sick and tired of chicken more than once a week. Not the healthiest dish, but really yummy.
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