I have used a similar recipe for a few years now, the only real difference is that I don't do anything to the tortillas before I fill them and place them in the pan to bake. I continue to do it this way, and I love the results! Just made this last night and I got surprised compliments from someone who doesn't really like Mexican food. This is a good recipe for picky eaters, as it is simple, not too spicy, and you can still get your fill on some yummy Mexican style food! Also, i add some of the enchilada sauce with the beef/onion mixture before filling the tortillas, I think it gives it a bit more taste, and it keeps them nice and saucy inside. Serve them with sour cream. yum!
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I have used a similar recipe for a few years now, the only real difference is that I don't do...