Anne Thompson Profile - (10401059)

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Anne Thompson

Anne Thompson
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Member Since: May 2008
Cooking Level: Not Rated
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Recipe Reviews 4 reviews
Parmesan Crusted Chicken
Love this recipe. I like to use Hellman's with Canola Oil to cut calories. Sometimes I will add a clove of minced garlic as well. Yummy!

1 user found this review helpful
Reviewed On: Apr. 1, 2014
Shrimp Francesca
Loved the flavors and how easy it was to prepare; however, there was no sauce or enough liquid in the dish to add to the angel hair pasta, which makes the dish very dry. It definitely needs a side sauce of some kind to add onto the pasta. Next time I will make a white wine, butter, lemon and garlic sauce to add.

3 users found this review helpful
Reviewed On: Nov. 12, 2012
Ghirardelli(R) Chocolate Saltine Toffee
First, I was watching the candy thermometer inch up to 300 degrees where it indicates hard candy, and I could smell the pan burning. Bottom of my pan was scorched black. Poured over saltines but it was already getting hard. Quickly put entire bag of chips and spread. After it hardened in the freezer, I began to break into pieces and a lot of the chocolate was separating and coming off the toffee layer.

11 users found this review helpful
Reviewed On: Dec. 21, 2010

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