maryestherk Recipe Reviews (Pg. 1) - Allrecipes.com (10400047)

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Pistachio Crusted Chicken Breasts with Sun-Dried Cherry and Orange Sauce

Reviewed: Nov. 24, 2010
Both the sauce and the chicken were delicious recipes, but I wasn't totally convinced they belonged together. My boyfriend and I added a few tablespoons of flour to the sauce because it didn't thicken up (or seem likely to given the lack of thickening agent . . . maybe I missed something in the recipe?). I would make both of these pieces again, but I think I would pair them differently. Thanks for sharing the recipe!
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6 users found this review helpful

Chocolate Mousse

Reviewed: Sep. 15, 2010
Easy to make, simple, great texture and light flavor. Thanks for the recipe, Judy!
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2 users found this review helpful

Strawberry/Rhubarb Crumb Pie

Reviewed: Apr. 19, 2010
This is a great recipe; thanks for sharing! Along with some of the other cooks here, I cut the sugar back a little in the filling, and I also added some spices to the topping. I loved loved the outcome, especially the filling, and the simplicity of the recipe.
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0 users found this review helpful

Refreshing Limoncello Cake

Reviewed: Jan. 9, 2010
Loved this! The cake was fluffy and moist. The flavor wasn't super strong, but good. I would definitely make this again.
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2 users found this review helpful

Italian Wedding Soup I

Reviewed: Nov. 21, 2008
I thought this was pretty tasty. I used ground turkey instead of beef just because I generally like that better, and it worked well in the soup.
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1 user found this review helpful

 
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