Donisha B. Profile - Allrecipes.com (10396569)

cook's profile

Donisha B.


Donisha B.
 
Home Town: New Orleans, Louisiana, USA
Living In: Buffalo, New York, USA
Member Since: May 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Nouvelle, Middle Eastern, Mediterranean, Low Carb, Healthy, Vegetarian, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Scrapbooking, Knitting, Quilting, Sewing, Gardening, Walking, Fishing, Photography, Reading Books, Music, Painting/Drawing, Charity Work
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Say Cheese!!!......Wait, I love Cheese!
Finished Birthday Cake
Almost finished cake
Homeade Rolled Fondant
Sweet and Sour Shrimp Combo Plate
About this Cook
I'm a wife, full-time student,pug loving, country girl!
My favorite things to cook
I love baking cakes, pies and anything else that requires use of the oven. ;p lol
My favorite family cooking traditions
No matter what day your birthday happens to fall on, our family celebrates every one B-day for that month on the first Sunday of that week, with a big ole country cook out!!
My cooking triumphs
I baked my first turkey 2006. And I used my mom recipe that was awesome!
My cooking tragedies
For some reason, when I try to make bread or anything for that matter that requires yeast, it never goes right.
Recipe Reviews 9 reviews
Best Toffee Ever - Super Easy
Wonderful!!! Tasted better than any store bought I ever purchased. Now, I just have be careful I don't overindulge since I can make it myself. lol Thanks for sharing, I appreciate it!

0 users found this review helpful
Reviewed On: Jul. 19, 2010
Grilled Salmon I
Wonderful flavor!!! Not to mention very easy to prepare. I will make this again and again again!! Thank you so much for sharing!

1 user found this review helpful
Reviewed On: May 28, 2010
Broccoli Cheese Cornbread
Made this tonight and it was GREAT!! I didn't have any eggs so I found this egg sub on the net. (1 tsp cornstarch & 1/4 water= 1 egg) Anyhoo, it came out terrific. I used two packages of jiffy 1 1/2 sticks of butter, and 16 ounces of cottage cheese and sautéed 1 1/2 onion.( I was scared the cornstarch taste would come through, but it didn't. This was very good everyone loved it!!! I will make again! Thanks for the recipe!

4 users found this review helpful
Reviewed On: Feb. 24, 2009
 
 
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