SarahMc Recipe Reviews (Pg. 1) - Allrecipes.com (10394929)

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SarahMc

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Big Soft Ginger Cookies

Reviewed: Dec. 6, 2009
These taste like the holidays! DO NOT smash these down unless you have refrigerated the dough for a looong time and it is really stiff. I did and my dough was too soft - disaster!
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Photo by SarahMc

Pumpkin Pie Cake II

Reviewed: Nov. 12, 2010
This recipe used twice the amt of pumpkin than a similar recipe my mom has and I really like the thicker pumpkin layer. Yum! I made it in 2 8x8 pans, giving one away and keeping one for here at home. I probably should have taken it out at 50 min, but let it in 5 min more, but it is still great.
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8 users found this review helpful

White Chocolate Covered Pretzels

Reviewed: Dec. 17, 2009
Super easy & yummy - I will do these every Christmas b/c they are fast and a big hit. Used almond bark, but will also probably use chocolate.
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3 users found this review helpful

Sally's Spinach Mashed Potatoes

Reviewed: Oct. 17, 2009
These are a great way to incorporate spinach into a meal! My 1 1/2 yr old loved them!! That right there is worth 5 stars ;) 2nd time I made it I did not have enough sour cream and subbed cottage cheese for the remainder. Also used dried minced onion to be quick.
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Marinated Pork Tenderloin

Reviewed: Aug. 31, 2010
I left out the cinnamon b/c I did not think hubby would like it and it was still delicious!
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2 users found this review helpful

Whole Wheat Pumpkin-Applesauce Muffins

Reviewed: Oct. 1, 2009
I used a little less white sugar since I had sweetened applesauce but otherwise followed the recipe. These were great! Love good recipes for whole wheat flour!
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1 user found this review helpful
Photo by SarahMc

White Cake Frosting II

Reviewed: Jul. 8, 2009
This worked out great - easy and perfect for decorating. No problems making it, followed the recipe exactly. Does taste a lot like the icing on the store bought cakes though.
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1 user found this review helpful

Crustless Spinach Quiche

Reviewed: Jul. 2, 2009
Only made a change of cheese - used half cheddar and half Italian blend. My family loved this - the 1 yr old and almost 3 yr old cleaned their plates and wanted seconds! Also adding this to our Lenten rotation next year!
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Orange Cream Fruit Salad

Reviewed: Mar. 25, 2009
Easy and tastes great! You do not need to tweak this recipe - people will love it the way it is! Will definitely make again.
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Slow Cooker Cranberry Roast

Reviewed: Jun. 25, 2009
Tasty and easy! Will definitely use this recipe again.
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Reuben Sandwich II

Reviewed: Mar. 18, 2009
5 stars all the way. It just does not get any better than this. Followed recipe exactly, no changes needed here.
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Caesar Salad Supreme

Reviewed: Mar. 18, 2009
Tastes better than some Caesar salads I have had at restaurants. I just bought croutons but the dressing recipe is great.
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Chocolate Frosting I

Reviewed: Jun. 20, 2009
Easy and great! Uses a lot less butter than some other chocolate frosting recipes that I looked at, so I liked that!
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Lisa's Chocolate Chocolate Chip Cake

Reviewed: Nov. 20, 2008
Yum! Followed recipe exactly - my family loved the results.
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Classic Waffles

Reviewed: Jan. 29, 2008
Although the waffles asked for no magic to be added, they did seem to contain some magic, the magic of great taste that is!
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2 users found this review helpful

Apple Crisp IV

Reviewed: Oct. 3, 2007
I made this recipe as is and it was wonderful. The crusts (top and bottom) were crunchy and everyone raved over it. You could probably add another cup or so of apples if you wanted to, but the recipe is great!
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2 users found this review helpful

Lasagna Toss

Reviewed: Jan. 14, 2010
Easy and good! I added a little parmesan cheese, parsley and oregano to the cottage cheese mixture but kept everything else the same.
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3 users found this review helpful

Pumpkin Cake II

Reviewed: Mar. 18, 2010
I had 1 substitution: used 1 c unsweetened applesauce instead of 1 c of the oil. Also sprinkled in some nutmeg and cloves. This should have been called pumpkin bread instead of cake. It is excellent, will probably use this again.
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Strawberry Spinach Salad I

Reviewed: May 3, 2010
5 stars isn't enough!
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4 users found this review helpful

Baked Chicken Nuggets

Reviewed: Mar. 15, 2011
Easy and good. Put foil down and lightly greased it to make for easy clean up. Did not quite use all of the butter called for and used about 3 1/2 chicken breasts to fill and 11x17 pan.
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3 users found this review helpful

Displaying results 1-20 (of 407) reviews
 
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