SarahMc Recipe Reviews (Pg. 1) - Allrecipes.com (10394929)

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SarahMc

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Chocolate Crinkles II

Reviewed: Dec. 25, 2014
Make sure to put the bowl in the freezer, not just the fridge. And also put it in the freezer in between batches - the dough gets VERY STICKY! Turned out great though.
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Best Toffee Ever - Super Easy

Reviewed: Dec. 20, 2014
used almonds. This was beautiful. And delicious! Takes a long time for it to start boiling. Used two cookie sheets with parchment paper and tried to spread it out as thin as possible. Used the plastic idea for smearing out the chocolate.
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Quick and Easy Pizza Crust

Reviewed: Nov. 2, 2014
Easy and the kids raved!
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Hasty Chocolate Pudding

Reviewed: Nov. 2, 2014
Yum! Will make again!
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Wanda's Chicken Noodle Bake

Reviewed: Oct. 29, 2014
I used extra celery and sauteed fresh carrots with the celery because I had them on hand. Nice recipe because you can easily cut back on the meat if you want to do so and up the veggies more. My kids ate this really well without complaining and I liked that it used real cheddar cheese instead of Velveeta. I sprinkled a few Panko crumbs on top instead of the regular style bread crumbs. Didn't add any salt because you don't need to with canned soup having plenty in there.
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Sauteed Garlic Asparagus

Reviewed: Sep. 21, 2014
Must be careful not to get it overdone (in my opinion). Anything over 10 min (at least on my stove) would be way too much. If you add balsamic as another reviewer suggests, do that at the end. We like it roasted a lot more which is why this only gets 3 from me. Okay, but not the best way to fix it.
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Mom's Peach Crisp

Reviewed: Sep. 20, 2014
Yum! I had four big peaches that were not that great for eating but they worked great in this. Did not measure them. Did not peel them either. Was sooo good.
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Pumpkin Muffins with Streusel Topping

Reviewed: Sep. 11, 2014
Made these with my oldest daughter and we had fun doing that :) Used only one cup of brown sugar (not packed hard) and omitted white sugar. Used 1/3 c of oil and subbed applesauce for rest of oil. Used 2 t of pumpkin pie spice and the rest a combo of cinnamon, allspice, nutmeg, and cloves. Did not make topping. We loved these!
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Chicken with Quinoa and Veggies

Reviewed: Aug. 24, 2014
I tried this before adding the lime juice and will definitely leave that out next time, better without in our opinion. Gave it a weird tang. I just mixed quinoa in at the end and liked this all in one bowl meal. Can also cut back on meat and up veggies to make healthier. May look at other reviews for ideas on different seasonings.
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Spinach Frittata

Reviewed: May 18, 2014
I liked this, my family did not. I added old bay seasoning along with the salt and pepper. Had green pepper sauteed with the onion, then added eggs and spinach and cheese (used mozzarella). Yummy.
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Spanish Rice Original

Reviewed: Mar. 30, 2014
Thumbs up from my daughter! I did not have tomatoes and peppers (and only one onion), so I subbed in some salsa that I had drained the juicier parts from. Did not have bacon either so I just used olive oil to saute onion and brown rice in. Turned out very good I thought, even with these modifications. I rarely give a recipe five stars. Was a great side for our tacos, thanks for the recipe!
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Homestyle Turkey, the Michigander Way

Reviewed: Mar. 9, 2014
Did not cover with foil, instead just used lid of my roaster pan. Was delicious. Next time I need to check it at the minimum time.
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Hawaiian French Toast

Reviewed: Feb. 26, 2014
We liked it and we did not even make the syrup, which I am sure is great but did not need the extra calories.
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Orange Drop Cookies IV

Reviewed: Feb. 14, 2014
Good at first...but did not keep my family's hand in the cookie jar and asking for more. When a cookie gets old in this house, it is not considered a hit.
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Chef John's Baked Eggs

Reviewed: Feb. 9, 2014
I made this for my husband for breakfast and he thought it was the best thing ever. Easy, too!
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Broccoli Garlic Angel Hair Pasta

Reviewed: Feb. 3, 2014
Not bad! I liked that this recipe uses all of the broccoli...has you cutting up the stems and simmering them first, because they can be sort of tough sometimes.
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Quinoa and Black Beans

Reviewed: Jan. 21, 2014
Made as written only 3 stars. I thought 2 cans of beans was 1 can too many! Think if I make it again I will throw in some tomatoes for more color.
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Beer Margaritas

Reviewed: Jan. 10, 2014
Used water as recipe said and cannot imagine using 7up because it is already so sweet. Want to try with a better quality tequila next time and maybe with white tequila.
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Cheesy Beans and Rice

Reviewed: Jan. 7, 2014
I thought this was a great recipe and will make it again! Next time cut down on chili powder...was too much for the kids. 1 tsp would be plenty I think.
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Low-Fat Blueberry Bran Muffins

Reviewed: Jan. 7, 2014
These were very moist and delicious! Healthy too -bonus!
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Displaying results 1-20 (of 395) reviews
 
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