RuggerDucky Profile - Allrecipes.com (10394859)

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RuggerDucky


RuggerDucky
 
Home Town: Seattle, Washington, USA
Living In: San Jose, California, USA
Member Since: May 2007
Cooking Level: Expert
Cooking Interests:
Hobbies: Gardening, Hiking/Camping, Photography, Music
Recipe Box 2 recipes
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About this Cook
Ex-rugby player turned geek.
My favorite things to cook
bbq chicken with raspberry-chipotle sauce, Bourbon-mango pulled pork, Spelt buttermilk biscuits
My favorite family cooking traditions
Anything made with a bread dough.
Recipe Reviews 2 reviews
Mock Angel Food Cake
Made this tonight. Was a little weirded out reading the recipe, but read the reviews and gave it a whirl. This will now be my go to cake for strawberry shortcake! A few tips: 1. split the eggs and ingredients in half before whisking. I've got the big kitchenaid stand mixer and once they started whipping up quickly overfilled my bowl. 2. Don't leave the tea towel under too long. Sticky. 3. Sift the full three times. You'll understand after the third sift, even while your hand is cramping.

0 users found this review helpful
Reviewed On: May 28, 2014
Bourbon-Mango Pulled Pork
A few comments and questions to answer here: I prefer chipotle because it adds a smoky flavor I prefer in my pulled pork. When you are using a crock pot instead of a low, slow bbq, you have to catch that flavor somewhere. I use whatever bbq sauce is on sale--but only fairly plain jane flavors. Using some crazy honey-hickory-papaya sauce is just overkill to me. Very glad you all like this recipe. I honed it over several years until I was satisfied.

14 users found this review helpful
Reviewed On: Feb. 10, 2010
 
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