rosyshell Profile - (10394586)

cook's profile


Home Town:
Living In:
Member Since: May 2007
Cooking Level: Not Rated
Cooking Interests:
  • Title
  • Type
  • Overall Rating
  • Member Rating
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 147 reviews
Chicken Claridge Stew
Had this tonight. I love the seasonings in this soup. I changed based on diet restrictions, so no cream soups. I love that the veg can change in this too. I used carrot, onion, celery, and baby sweet peppers that needed to be used. The recipe didn't specify, but I did not drain my tomatoes. I started this with frozen chicken breast that I threw in when I added liquid and let them cook in the broth before dicing. I needed a cup more liquid but as I upped the veg amounts that isn't the fault of the recipe. Thanks for sharing.

0 users found this review helpful
Reviewed On: Aug. 8, 2014
Spanish Rice II
Made this for my carb loving husband with a Mexican themed dinner. I subbed chicken broth for the water, and only had a can each of chiles and diced tomatoes rather than Rotel. Great flavor, but keep an eye on the clock. Mine went over time by a minute or two and was a little soft. My own fault, and I'll still make it again and not get distracted. Thanks for sharing.

2 users found this review helpful
Reviewed On: Jul. 9, 2014
Lemon Garlic Tilapia
Delicious and easy. Followed the review suggesting that the garlic be sautéed in the butter. Used half trans fat free margarine and half olive oil. Will Make this again.

0 users found this review helpful
Reviewed On: Apr. 23, 2014

In Season

Labor of Love
Labor of Love

End summer with a bang with festive Labor Day recipes.

Healthier Lunches for Kids
Healthier Lunches for Kids

Send them to school with good-for-you food that’s tasty, too.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States