sandyg Recipe Reviews (Pg. 1) - Allrecipes.com (10394278)

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The Best Rolled Sugar Cookies

Reviewed: Dec. 2, 2013
My family and friends come to me for the best baked goods, and I found this cookie to be fantastic after rolling it out in confectioner's sugar instead of flour. You can keep rolling the dough out multiple times until there's none left and it won't be tough like it would be with flour!
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Chef John's Banana Bread

Reviewed: Nov. 3, 2012
I have been using this same basic recipe(without the nuts or chocolate chips) for the last 35 years, although I do use a full teaspoon of vanilla. Nearly everyone who tries it asks me for the recipe and I'm glad to oblige! It's good with walnuts, but I like it better with pecans. Try it with cinnamon chips, yum!
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Pumpkin Gingerbread

Reviewed: Feb. 19, 2011
This was everything you want in a bread - sweet, moist, flavorful. Everybody liked this, but I think next time I'll add more ginger...I like it spicier. Thanks, Frosty for a great recipe. I will make this again and again!
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