Posted: Feb. 11, 2009
If you find the whole pie starts to lose it's grandeur after it has been cut, try individual portion...
Posted: Feb. 10, 2009
Topped with toasted almonds to give a little texture - mmm mmm.
This pavlova was made using the original recipe divided into 8 individual portions.
The best wintertime meals need a long, slow simmer while you're doing something else.
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