derem Recipe Reviews (Pg. 1) - (10393993)

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Stuffed Peppers My Way

Reviewed: Jan. 5, 2014
Loved it, this is a new side dish in our family.. here are my alterations... -Use parchment paper to line the baking sheet and used olive oil to brush them on the peppers (cut side) and on the top skin. -I doubled the recipe as is. Note: I had leftovers of the rice mixture with 4 large red peppers. Could of possibly added one or two more peppers.. -Instead of a tomato, I used 1 cup of diced tomatoes from Aylmer -I did not add salt because there is enough salt in the feta -For feta I used 3/4 cup of the Kraft (sundried tomato) one.
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Sour Cream Raspberry Pie

Reviewed: Apr. 14, 2013
I've cut the servings to 8 from 16 and simply added more raspberries then allocated and this turned out amazing! So good it was gone within 24hrs, I've uploaded a photo for your viewing.
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Strawberry Tarts

Reviewed: Jul. 23, 2007
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7 users found this review helpful

Walnut Baklava

Reviewed: May 16, 2007
AMAZING! Was an excellent dessert, very easy to make
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13 users found this review helpful

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