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Beer Cake I

Reviewed: May 10, 2009
I made this with dark choc cake mix, choc pudding mix, and a chocolate stout (beer). The batter was really thick, but it baked up really light. Yummy.
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New Orleans Chocolate Bourbon Pecan Pie

Reviewed: Nov. 30, 2008
YUM! I didn't have as much corn syrup as I thought and had to use about 1/4 cup honey. Great recipe.
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0 users found this review helpful

Baked Sweet Potatoes with Ginger and Honey

Reviewed: Nov. 30, 2008
This was delicious! I used peanut oil, since I didn't have walnut (and couldn't imagine using the rest if I bought it.) Got the same general taste as candied, but with way less butter/oil. And the honey gave it a sticky/sweet/yummy taste.
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1 user found this review helpful

Laurie's Shepherd's Pie

Reviewed: Jan. 11, 2008
My husband and I thought this was really yummy. I hesitated after seeing some of the mixed reviews. I did prebake the pie shell for about 8 mins. And instead of using just ground beef I used a mixture of ground beef and breakfast sausage. I'll definitely make again.
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2 users found this review helpful

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