Shannon Sunday Recipe Reviews (Pg. 1) - Allrecipes.com (10390408)

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Quick Yeast Rolls

Reviewed: Nov. 16, 2014
I followed the advice of the pastry chef and did not alter the recipe at all. I DID however mix it all in my food processer and the dough came out great, sticky like everyone said, but totally worth getting my hands all sticky with dough for the great taste of homemade yeast rolls. I have never made hem at home, but this recipe was so quick and easy. Can't wait to make them with my daughter and let her get her hands all goopy. Thanks so much.
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Chile Verde II

Reviewed: Mar. 6, 2014
I loved this.I like how easy it was even in a crockpot.next time I will do it with a homemade verde sauce verse jarred. I put mine on corn tortillas with fresh cilantro, queso fresco and lime juice. Was so so good! Using leftovers for chimichangas.Well done!
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Broiled Tilapia Parmesan

Reviewed: May 15, 2007
This was good. My husband does not like fish. I made this recipe and then I made a salmon. He said the salmon was too "fishy" but said this recipe he could eat and he does not like fish. I added 1/4 cup crushed butter crackers to the topping. I think you could have gone a bit less on the cheese. Other then that it was great. Everyone liked it, my 11 year old brother went back for seconds...and thirds before bed time!!
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Raspberry Trifle

Reviewed: May 15, 2007
I made this for my mom's early Mother's Day dinner. It was excellent. My husband said it was "Resturant quality." I forgot to get two bags of raspberries and used some fresh sliced strawberries with one bag of raspberries and it turned out good. I finished the last bit of it last night. WILL be making this again!
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