Shanna Lee Recipe Reviews (Pg. 1) - Allrecipes.com (10390408)

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Shanna Lee

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Chile Verde II

Reviewed: Mar. 6, 2014
I loved this.I like how easy it was even in a crockpot.next time I will do it with a homemade verde sauce verse jarred. I put mine on corn tortillas with fresh cilantro, queso fresco and lime juice. Was so so good! Using leftovers for chimichangas.Well done!
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Broiled Tilapia Parmesan

Reviewed: May 15, 2007
This was good. My husband does not like fish. I made this recipe and then I made a salmon. He said the salmon was too "fishy" but said this recipe he could eat and he does not like fish. I added 1/4 cup crushed butter crackers to the topping. I think you could have gone a bit less on the cheese. Other then that it was great. Everyone liked it, my 11 year old brother went back for seconds...and thirds before bed time!!
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Raspberry Trifle

Reviewed: May 15, 2007
I made this for my mom's early Mother's Day dinner. It was excellent. My husband said it was "Resturant quality." I forgot to get two bags of raspberries and used some fresh sliced strawberries with one bag of raspberries and it turned out good. I finished the last bit of it last night. WILL be making this again!
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