Ali G. Profile - (10390316)

cook's profile

Ali G.

Ali G.
Home Town:
Living In: New York, New York, USA
Member Since: May 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Dessert
Hobbies: Knitting, Needlepoint, Biking, Walking, Reading Books, Music
  • Title
  • Type
  • Overall Rating
  • Member Rating
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 5 reviews
Slow Cooker Turkey Breast
All i can say is WOW!!!! This was the most moist delicious turkey breast I ever had. I made some changes, here's what I did. I did not use the onion soup mix I used boneless turkey breast cut in two Seasoned turkey breast with Black Pepper Cayenne Powder Onion Powder Poultry Seasoning Garlic Powder Salt Olive Oil Marinated over night Chopped up 2 large onions 3 large carrots (placed in crock pot) Poured in 1/4 cup of chicken broth Placed Turkey Breast in poured remaining chicken broth over turkey,covered and set on high for 1 hr. Turned Turkey "breast down" covered and cooked for 3.5 hrs. OMG it came out perfect, moist juicy, and flavorful. Everybody enjoyed it. This will be my go to recipe for now. No more chalky dry turkey breast here.

6 users found this review helpful
Reviewed On: Nov. 26, 2011
Creole Seasoning Blend
@Forever Endeavor12 How did you expect it to taste if you didn't use the ingredients instructed. Using Chili Powder will make this seasoning taste drastically different.

5 users found this review helpful
Reviewed On: Sep. 2, 2011
Oven Fried Chicken III
3 stars because this is good with boneless chicken breast, but with bone in, not so good.First time I used chicken breast. Delicious, moist. Second time around I used legs and thighs. Bland plain and simple. And yes 1 cup of mayo is way to much, scale it down to 1/2 cup.

1 user found this review helpful
Reviewed On: Jun. 16, 2011

In Season

Salsa from Mild to Wild
Salsa from Mild to Wild

Salsa is the fresh condiment you can make at home and put on everything.

Healthy, Delicious Recipes
Healthy, Delicious Recipes

Whether you're going low-carb, low fat, paleo, or gluten-free, we have recipes just for you.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States