Karen Recipe Reviews (Pg. 1) - Allrecipes.com (10389441)

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Eggless Tofu Spinach Quiche

Reviewed: Sep. 22, 2011
I made the mistake of not cooking the pie crust before the liquids went in the crust so the bottom didn't cook well. But it was very tasty and I would make it again!
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3 users found this review helpful

Thai Spicy Basil Chicken Fried Rice

Reviewed: Sep. 16, 2011
This recipe is great! Tastes amazing just like in the restaurant!
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3 users found this review helpful

Blueberry Oat Muffins

Reviewed: Sep. 16, 2011
Cooking time for mine didn't take as long. Maybe 15 mins instead of the 18-20. The muffins were a little dense for me. They have enough sweetness in my opinion but they're not that fluffy.
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1 user found this review helpful

Zucchini Patties

Reviewed: Jan. 17, 2011
This was a delicious dish! I made some marinara sauce to go with it and it was perfect! A great breakfast dish.
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2 users found this review helpful

Salsa

Reviewed: Jan. 4, 2011
It seemed like it was missing some depth in flavor. I tried adding some more spices like oregano and garlic powder but I felt like it needed something else. Not sure what.
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5 users found this review helpful

Green Salsa

Reviewed: Jan. 4, 2011
This salsa turned out great! It came out really watery from the blender but I let it sit a couple hours in the fridge and it turned out perfect.
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6 users found this review helpful

Cheese Garlic Biscuits II

Reviewed: Dec. 20, 2009
I've made these twice now and they've turned out delicious! The only thing I had to do was add some garlic/parsley salt on the top after I brushed with butter because they didn't have enough saltiness for me. They turned out kinda dense after cooling but they were still good. I think it was because I added extra cheese.
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2 users found this review helpful

Janet's Rich Banana Bread

Reviewed: Apr. 2, 2009
So delicious! I don't usually like banana bread but this recipes made me love it. I agree with other reviews that mashed bananas is the better way to go.
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2 users found this review helpful

Whipped Cream Cream Cheese Frosting

Reviewed: Feb. 8, 2009
Very delicious and easy! I used this on a chocolate ice cream cake!
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1 user found this review helpful

Tiramisu Layer Cake

Reviewed: Feb. 8, 2009
Tastes great and easy to make!
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1 user found this review helpful

Crepes

Reviewed: Nov. 29, 2008
Very easy and delicious recipe!!!
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1 user found this review helpful

Pie Crust IV

Reviewed: Jun. 17, 2007
Great pie crust!
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2 users found this review helpful

Custard Pie III

Reviewed: Jun. 17, 2007
The pie was really good but the vanilla made it turn a tannish coffee color. Not used to the yellow I'm used to but it still tasted good. The top browned pretty fast so I took it out after around 40 minutes but it still cooked all the way through. If I make this again I'd just use one tablespoon of vanilla.
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2 users found this review helpful

Macadamia Lemon Bars

Reviewed: Mar. 17, 2007
These were absolutely wonderful! I loved these bars as well as my family and friends. I might try doubling the filling and putting more macadamia nuts on the top next time I make this recipe though.
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7 users found this review helpful

 
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