frogsocks Profile - (10387134)

cook's profile


Home Town:
Living In:
Member Since: Mar. 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Middle Eastern, Mediterranean, Healthy, Quick & Easy
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About this Cook
My favorite things to cook
I like cooking healthy (but delicious) versions of my favorite foods. I like my food diverse. We tend to eat a lot of Chinese, Indian, Mexican, Italian, Carribean.
My favorite family cooking traditions
Homemade raviolis at Thanksgiving, Christmas, and Easter. Yay Italians!
My cooking triumphs
Every time I try a recipe and it turns out to be delicious!
My cooking tragedies
Every time I try a recipe and it's a bust. I'm stuck eating the leftovers anyway!
Recipe Reviews 27 reviews
Corn and Crab Bisque
This was a very good. I used Cajun seasoning, but I really wish I'd used Old Bay instead. I think Old Bay would complement the crab better than Cajun.

2 users found this review helpful
Reviewed On: Jan. 20, 2011
Super-Delicious Zuppa Toscana
I couldn't believe that this tasted just like the restaurant soup! I used Italian chicken sausage and skipped the bacon. I also used about 6 cups of kale instead of spinach, and just poured in about 1.5 cups of skim milk at the end. This made the soup much lighter (calculated to be only about 200 calories for the bowl) and it honestly didn't sacrifice taste.

2 users found this review helpful
Reviewed On: Aug. 22, 2010
Apple Pie by Grandma Ople
I don't know what else to say about this that hasn't already been said. It was delicious and everybody loved it! I do recommend mixing a few tsps of cinnamon with the apples before putting them in the pan.

2 users found this review helpful
Reviewed On: Nov. 17, 2008

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