cook's profile


tash
 
Home Town: Ohio, USA
Living In: Ohio, USA
Member Since: Mar. 2007
Cooking Level: Beginning
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Vegetarian, Dessert, Kids, Quick & Easy
Hobbies: Gardening, Photography, Genealogy, Charity Work
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About this Cook
I am vegetarian and I love trying new things (as long as they don't have meat ;) )
My favorite things to cook
Anything fast and that tastes good... especially chocolate :D and thing I grow in my garden.
My cooking tragedies
When I was little I didn't know the difference between t and T.. .now I don't use more then a pinch of salt.....
Recipe Reviews 13 reviews
Fluffy Pancakes
I didn't have the ingredients for my usual pancakes (high protein with cottage cheese) to make for my overnight guests so I made up these instead. I increased the sugar to 3T to make sure my toddler wouldn't need syrup but kept everything else the same. They were great and a hit with everyone (mostly kids) who tried them.

1 user found this review helpful
Reviewed On: Jan. 1, 2012
Candied Carrots
Good, but bland. It felt like it was missing something. Maybe next time Ill try the cinnamon and cooking it longer on high to caramelize the sugar like others have mentioned. It was very easy. Only changes I did was to use baby carrots and to double it.

2 users found this review helpful
Reviewed On: Nov. 14, 2011
Apple Oatmeal Crisp
I made this for a family get together. It went very quickly (even against other deserts) and there was none left by the end of the night. I used Granny Smith apples, also based on other reviews I used a little less flour and added a splash of apple juice to the 1/2 that I put on top. The only problem I had was the bottom mixture caramelized and stuck to the pan. Even though I did grease it. I think next time I may put the apples on bottom and the topping only on top.

5 users found this review helpful
Reviewed On: Aug. 10, 2011
 
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