Wendy Coates Recipe Reviews (Pg. 1) - Allrecipes.com (10386261)

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Wendy Coates

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Buffalo Casserole

Reviewed: Aug. 31, 2011
This was pretty good. I don't think Id cook it again. I doubled the recipe to feed a large family. On the rice not being done, I covered the casserole when aluminum foil while it baked for 1 hour. I then removed the foil and let it cook for 20 more minutes or until brown. Rice was perfect.
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Italian Breaded Pork Chops

Reviewed: Mar. 14, 2007
I followed this recipe to the exact except I did place the chops on a roasting rack instead of in the pan. My pan just wasn't big enough. Served with pasta roni, corn, breadstix, and a mushroom gravy on top. Excellent!
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