Trish-a-Licious Profile - (10385408)

cook's profile


Home Town: Bayonne, New Jersey, USA
Living In:
Member Since: Mar. 2007
Cooking Level: Expert
Cooking Interests: Baking, Italian, Dessert, Gourmet
Hobbies: Scrapbooking, Walking, Fishing, Reading Books, Wine Tasting
Recipe Box 2 recipes
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Recipe Reviews 17 reviews
Cream Cheese Frosting II
Slight changes according to a review made by 'Pabbydog" - I made a 9x13 carrot cake and had more then enough of frosting by using: 1 - 8 oz. cream cheese, 1/4 c. butter, and 2 c. powdered sugar, 1 1/2 tsp. vanilla. This was just perfect and the taste was super delish!

0 users found this review helpful
Reviewed On: Dec. 24, 2012
Easy OREO Truffles
These are to die for! What a huge hit! I use 1/3 low fat philly cream cheese instead (comes out super moist). Oh, key is to freeze the balls for a half hour before dipping into chocolate (easy to manage). Will recommend .....

1 user found this review helpful
Reviewed On: Dec. 8, 2012
Baked Buffalo Wings
The best results to get these wings crispy is to make sure your wings are completly dry. Rinse, drain for a bit, and paper towel dry before dredging into flour. I substitued smart blance light butter, saving a lot of fat, but not the taste. 45 to 50 minutes in the oven is all that is needed. These are absolutely delish, Thanks Leesah! This recipe is a keeper!

5 users found this review helpful
Reviewed On: Jun. 23, 2012

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