Alysha Recipe Reviews (Pg. 1) - Allrecipes.com (10383550)

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Fluff Dip for Fruit

Reviewed: Jan. 12, 2009
Made this for a baby shower and everyone loved it! It goes especially well with strawberries. It was a shower for 12 people, and I should have cut the recipe in half--it makes a lot of dip!
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Hot Chocolate Mix II

Reviewed: Jan. 12, 2009
I would use more Nesquik; I thought it needed a little more chocolate flavor.
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1 user found this review helpful

Flourless Chocolate Cake I

Reviewed: Jan. 12, 2009
The only flourless chocolate cake recipe you will ever need. I made this for a baby shower, and everyone was shocked to hear that I made it. It was described as "restaurant quality" by many people. I used a 9.5 in. springform pan, and it worked great. Thanks for this awesome recipe!
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Cucumber Sandwiches III

Reviewed: Jan. 12, 2009
This a great appetizer, and it's so easy! I would not make too far in advance...the cucumbers can get a little soggy. I made mine a couple hours before a baby shower, and they were perfect. I got many complements, and the entire tray was almost gone.
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White Cheese Chicken Lasagna

Reviewed: Jan. 20, 2009
It was just ok to me. It was too much of the same flavors, and it was a lot of work to make! If I make it again, I will add more chicken. I would also cut the amount of spinach in half, and use less ricotta than it calls for.
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Pretzel Fruit Pizza

Reviewed: Jan. 21, 2009
Made this for my Bible Study and everyone loved it! The hint of lime flavor is great. I just used strawberries, and it was still a hit. I also used a 12 inch pizza pan, and the thick crust was great. I will definitely make this again.
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6 users found this review helpful

Cheesecake Topped Brownies

Reviewed: May 17, 2010
I won a brownie bake-off at work with these! Thank you for the awesome recipe! I followed the recipe exactly and they came out perfect.
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7 users found this review helpful

Chicken Enchiladas I

Reviewed: Jul. 15, 2010
I finally found a good enchilada recipe! I wouldn't change anything! The taco sauce tasted great. Next time, I may try enchilada sauce instead.
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1 user found this review helpful

Creamy Blueberry Pie

Reviewed: Jul. 15, 2010
Great blueberry pie! You can't leave out the crumb topping!
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Pumpkin Bars I

Reviewed: Oct. 6, 2010
These were good, but to me it came out more like a cake than bars. I imagined they would be chewier, and something I could eat without utinsels. However, if you want pumpkin cake, this is great!
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1 user found this review helpful

Pumpkin Pancakes

Reviewed: Dec. 11, 2011
just ok for me, which was disappointing because usually 4+ star recipes usually turn out to be really good. Everyone, you can't give a recipe a good rating if you changed something about the recipe. Post your rating for the recipe as-is, and then post your modifications as a separate recipe! Thank you!
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2 users found this review helpful

Slow Cooker Buffalo Chicken Sandwiches

Reviewed: Sep. 27, 2012
This is really good! I agree with another reviewer who suggested adding some dark meat. I think it made a world of difference. White meat only would be too dry. I did 3 small breasts and 3 boneless thighs. Also used Texas Pete's extra mild buffalo sauce.
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Giant Chocolate Chip Cookie

Reviewed: Oct. 21, 2012
Took someone's advice and made this in a 10 1/2 in spring form pan. There was some dough left over, but it made a perfectly round cookie. Great for my 2 year old daughter's birthday!
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Sausage and Bean Ragout

Reviewed: Dec. 7, 2012
A good hearty soup! I followed the recipe exactly and it was great!
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Slow Cooker Apple Crisp

Reviewed: Dec. 8, 2012
Pretty good. I like the flavor, but I like a crispier crust. I let it cook uncovered for awhile (even started to smell like the apples were burning a little), but the center of the crust was still pretty mushy.
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Banana Muffins II

Reviewed: May 10, 2013
These muffins are great AS IS! I love that the recipe doesn't call for many ingredients. I had some over-ripe bananas to get rid of and was happy to see I didn't have to go to the store to get anything special for this recipe. We made the mini-muffins and they're so simple and great!
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Pesto Pasta Caprese Salad

Reviewed: Jul. 10, 2014
Very good! I followed the recipe exactly except I didn't have fresh basil so I used dried. I'm sure it would be even yummier with fresh! Will be making this again.
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