Crabbymomofthree Recipe Reviews (Pg. 1) - Allrecipes.com (10382197)

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Cinnamon and Lime Chicken Fajitas

Reviewed: Mar. 15, 2010
We loved this. It was better than I thought it would be. The potatoes didn't add a whole lot so I'm not sure if I would make the potatoes with it again. I really liked the sour cream with the cinnamon, they complemented each other very nicely.
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2 users found this review helpful

Raspberry-Glazed Rosemary Chicken

Reviewed: Feb. 16, 2010
Excellent and healthy. If you love rosemary, you will love these, I will go a little lighter on the rosemary next time and it was the predominant flavor.
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2 users found this review helpful

Laura's Quick Slow Cooker Turkey Chili

Reviewed: Jul. 10, 2008
This was excellent chili. I used a 15 oz. can of tomato sauce and a 15 oz. can of diced tomatoes and it is perfect consistency. I also added a tablespoon of adobo sauce for a little more zip. Thanks for a great recipe.
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11 users found this review helpful

Broccoli Beef I

Reviewed: Apr. 21, 2008
This was excellent broccoli beef! Though I did make several changes to spice it up. I used way more ginger and garlic because we LOVE it here. I added onion and an extra beef boullion cube. We served it with rice and I will add water chestnuts next time.
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0 users found this review helpful

Adrienne's Cucumber Salad

Reviewed: Apr. 16, 2008
Excellent! We make this all the time. We sometimes add tomatoes or peppers for a change.
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1 user found this review helpful

Slow Cooker Honey Garlic Chicken

Reviewed: Apr. 16, 2008
The chicken was cooked wonderfully, it just fell apart and was very tender. It was a little too sweet of a sauce for me but the other 2 adults thought it was perfect.
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Broccoli with Ginger-Orange Butter

Reviewed: Apr. 16, 2008
I LOVED this! It added a nice amount of flavor to the broccoli and it wasn't too sweet. I used low sugar marmalade and it was perfect! I'll for sure be making this again.
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10 users found this review helpful

Different Chicken Cordon Bleu

Reviewed: Apr. 16, 2008
I loved this! Thought it was awesome, great sauce!
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3 users found this review helpful

Rhubarb Muffins

Reviewed: May 25, 2007
Excellent!! I'll certainly be making these again!
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Egg Foo Yung II

Reviewed: Mar. 15, 2007
This was excellent egg foo yung. It essentially was a veggie omelet but the sauce totally made it egg foo yung. The sauce was excellent! It doesn't need to be super thick like a gravy. We cut calories a bit and left out 1/2 of the egg yolks and added extra egg whites. I also just used chicken and used water chestnuts in place of the mushrooms. We cooked it in our omelet pan and it turned out great! I'll be making this again soon! Thanks!
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4 users found this review helpful

 
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