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Strawberry and Feta Salad

Reviewed: Feb. 14, 2011
I made this salad to go with our Valentine's Dinner on Saturday and I have to say-this is wonderful!!!! My husband who is a meat and potatoes kind of guy was blown away! He loved it and actually said "I don't want to be done with this-do we have more?"-pretty high praise-especially considering the fact that there was a filet mignon on his main dish plate!!! Anyone who is on the fence with this one-make it! I am a ranch dressing girl-and I love this!!!! Fantastic!
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5 users found this review helpful

Super-Duper Chili

Reviewed: Dec. 15, 2009
I won't ever make this again. Too cheesy and I did not care for the mushroom soup taste.
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6 users found this review helpful

Gourmet White Pizza

Reviewed: Aug. 25, 2009
This was wonderful! I used Classico Alfredo sauce and added a little extra parmesan to it. Instead of regular feta I used sundried tomato and herb feta. I also added artichoke hearts and a little mozzarella cheese to the top and it was a hit at my house! Loved it and will definately make again!
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2 users found this review helpful

Chicken and Artichoke Minestrone

Reviewed: Jan. 23, 2009
I loved this soup! I did make a lot of changes just due to my tastes. I used three quarts of broth due to adding a lot of ingredients first of all. I also omitted the corn (just thought that was odd for minestrone) and exchanged white wine for the sherry. I used fresh spinach and instead of regular mushrooms I added a package of pre-sliced baby portabellas. Finally I added a can of garbanzo beans and some extra seasonings of basil and oregano. This is a great base recipe and easy to change to suit your family. My husband loved it and both of us took the leftovers in our lunch the next day!
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Home Style Macaroni and Cheese

Reviewed: Jan. 23, 2009
I have made a lot of macaroni and cheese recipes and this one is my absolute favorite! I made this one last night and followed the recipe pretty closely. I did not put any crumbs or cheese on top because my family likes their mac and cheese without a "crust" on top. We ate it without baking in the oven, and it was perfectly creamy and cheesy. Fantastic!
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0 users found this review helpful

Easy Spicy Chicken and Rice

Reviewed: Mar. 20, 2008
This recipe has a good taste-but it takes a lot longer to cook than indicated-especially if you double the recipe. I used fat free soups and I also added a cup of shredded Monterey Jack cheese to the mix. If you plan on doubling the recipe like I did, make sure you add one cup of water so the chicken/rice don't dry out. Also, when you double it-it will take about and hour and 45 minutes to cook the rice.
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1 user found this review helpful

Cream of Broccoli Soup II

Reviewed: Feb. 26, 2008
I love this soup! It has a smooth texture and cheesy taste! Very easy and quick soup recipe! Leftovers are great too! I thickened with potato flakes like other reviewers as well-made it very quick and easy! Thanks for sharing!
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11 users found this review helpful

Kraft Ultimate Chocolate Caramel Pecan Pie

Reviewed: Feb. 21, 2008
This is a wonderful dessert for the holidays! My family loved it-it tastes more like candy than pie!
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3 users found this review helpful

Caramel Filled Chocolate Cookies

Reviewed: Feb. 21, 2008
These were good but they seemed to dry out kind of fast. I stored them in locking containers between wax paper-but they still dried out in two days. So if you are making these-eat them quickly!
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0 users found this review helpful

Soft Sugar Cookies IV

Reviewed: Feb. 21, 2008
These were really good! I used this one because I hate to roll out cookie dough-but I love sugar cookies-so this one was great for me. I would give it five stars with frosting-which I added-Sour Cream Frosting from this site-they were very tasty!
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1 user found this review helpful

Cheddar Beef Enchiladas

Reviewed: Feb. 21, 2008
My family loves this recipe! I use half for dinner and freeze the rest-they are good after being frozen as well! The only change that I make is to use mexican cheese blend instead of cheddar.
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1 user found this review helpful

Garlic Cheddar Chicken

Reviewed: Feb. 21, 2008
Very good recipe! Did not change a thing and the family loved it! This recipe turns out juicy and crispy-even my picky husband loved it!
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0 users found this review helpful

Jam Filled Butter Cookies

Reviewed: Feb. 21, 2008
These were okay-but the dough dried out on me-I found it hard to work with.
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1 user found this review helpful

Caramel Shortbread Squares

Reviewed: Feb. 21, 2008
I like the idea of this recipe. But-the shortbread is not very good-I found it to be pretty dry. Next time I made these-I would find a better shortbread recipe for the bottom layer.
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1 user found this review helpful

Too Much Chocolate Cake

Reviewed: Feb. 21, 2008
I thought this was a really good cake-and I don't like chocolate cake because it is usually dry-this one defies that completely! I used coffee for the water and used half heavy cream and half oil for the oil part. I also used mini chips and smothered the cake with ganache-it was wonderful!
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0 users found this review helpful

Oregano Chicken

Reviewed: Feb. 21, 2008
I thought this was kind of boring-so I added a couple splashes of dry white wine and a couple of whole garlic cloves to the pan-it made a great sauce!
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1 user found this review helpful

Beef Tips

Reviewed: Feb. 21, 2008
This was a good recipe. I cooked it in the crock pot for extra tenderness after cooking all day. I also cut down on the salt by only adding 1/4 of a teaspoon and it was perfect. Veyr good-thanks for sharing.
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1 user found this review helpful

Kristi's Tetrazzini

Reviewed: Feb. 21, 2008
This was a good family pleasing recipe! Everyone in the house loved it! I did mix my cheese in and did not top with any cheese as my family does not like it when cheese hardens on a casserole-other than this-I followed the recipe and it was delicious!
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4 users found this review helpful

Creamy Chicken and Wild Rice Soup

Reviewed: Feb. 21, 2008
We really enjoyed this one! I made with half and half to at least cut down on the fat a little! At least it made me feel better! It was a good winter pick me up! I cooked my chicken in the crock pot all day and that way it was ready to use in the soup and had made the stock for me as well! Very good recipe!
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0 users found this review helpful

Caramel Apple Dip

Reviewed: Feb. 21, 2008
My entire family loved this recipe!!! I made it for a Halloween party-everyone gobbled it up! I will be making this every year!!!
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0 users found this review helpful

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