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Latin-Inspired Spicy Cream Chicken Stew

Reviewed: Oct. 31, 2011
This was really wonderful. I used 2 T of Taco Seasoning I from this website (with reduced salt and pepper and pepper flakes eliminated), omitted the chile pepper and cumin and used 4 large chicken breasts. Also used full 8 oz. brick of cream cheese and all black beans instead of a bean combination.
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Slow Cooker Thai Pork with Peppers

Reviewed: Feb. 23, 2010
I'm the original poster - I neglected to include a garnish of chopped peanuts and green onions. It's not necessary but it is a nice finishing touch!
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Chicken Manicotti

Reviewed: Dec. 3, 2009
I am the original submitter and I realized I neglected to list two ingredients - 2/3 c. marinated artichoke hearts, finely chopped and 1 10-oz. package chopped spinach, squeezed dry. Both of these should be added to the chicken before stuffing the manicotti.
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Peanut Butter Noodles

Reviewed: Apr. 18, 2007
This was really good - the best recipe I've made off this site so far! I used thin spaghetti for the noodles and didn't have any chili paste so used crushed red pepper instead. And to make this a one-dish meal I added a shredded carrot and some chopped brocolli to the noodle water at the last minute of cooking and some chicken to the sauce before combining it with the noodles. We will be having this often!
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