paulap Profile - (10377938)

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Member Since: Feb. 2007
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Recipe Reviews 5 reviews
Caramel Frosting I
This frosting is perfect and easy to make. I frosted 3 layers of a french vanilla cake mix, then I poured a melted chocolate chip and cream mixture over the top. I think I may have over did it because the cake was way too sweet. I will definately make this frosting again but next time I will frost a sponge cake and servr it with whip cream.

1 user found this review helpful
Reviewed On: Sep. 27, 2007
Brown Sugar Meatloaf
finally!! a great meatloaf recipe!! I added a little green pepper!!! My family loved it!!

0 users found this review helpful
Reviewed On: Sep. 27, 2007
Pie Crust III
I have made this crust several times now and it always come out flaky and delicious!!! 15 minutes before throwing the ingredience together I place a bowl of ice cubes and water in the freezer, I also chill a stainless steel bowl, and measure my oil and place it too in the freezer. I mix it up quickly and shape it into an eight inch disk and place it in the fridge.(In plastic wrap) I roll it out quickly between two pieces of plastic wrap (I don't roll it with extra flour) The trick to this recipe is not to handle the crust too much and to keep it chilled. Come out perfect every time!!Thanks!!

38 users found this review helpful
Reviewed On: Sep. 27, 2007

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