MamaOlive Recipe Reviews (Pg. 1) - Allrecipes.com (10377652)

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Portobello Mushroom Sauce

Reviewed: Feb. 27, 2007
I tried this dip out on my husband one night as an appetizer before dinner. We spoon it onto sliced french bread. Before we knew it, we downed the whole bowl full and barely even touched our dinner! Since, I have served it over baked chicken breast. It is always a hit.
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