Country Cook Recipe Reviews (Pg. 1) - Allrecipes.com (10377002)

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Venison Cordon Bleu

Reviewed: Feb. 13, 2011
Very good recipe. I was skeptical at first but pleasantly surprised. My deer steaks were thicker so I just folded the ham and cheese in with a pocket rather than rolling. Nothing to change for the recipe. Thanks for sharing.
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4 users found this review helpful

Jacob's Coat Casserole

Reviewed: Feb. 12, 2011
Great hearty meal for the whole family. I cook the hamburger with worcestershire sauce to give this dish a little twist.
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1 user found this review helpful

Venison Stroganoff

Reviewed: Feb. 12, 2011
I would make this recipe again but with modifications. I would not use any onion made onion powder and I would add milk to the soup to thin it a little.
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3 users found this review helpful

Venison Mostaccioli Casserole

Reviewed: Feb. 12, 2011
Quick, easy and inexpensive dish with great flavor! Next time I would use less noodles and more sauce. I ended up putting some spaghetti sauce in it to make it a little saucier to suit our tastes and it was great. My husband wants me to make this for deer camp this year!
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Garlic Cheese Biscuits

Reviewed: Feb. 12, 2011
Excellent, just the right amount of everything. Thank you for sharing.
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Monster Sour Cream Enchiladas

Reviewed: Mar. 4, 2008
My husband and I love this recipe. I substitute the cheeses for Colby Jack, and the chiles for salsa, it removes some of the heat from the chiles but not the taste. I freeze the leftovers in a tupperware container for a quick last minute dinner.
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Tangy Ham Steak

Reviewed: Feb. 27, 2007
Sweet and Tangy BBQ like flavor, with a twist. Quick and easy to make. Works great for pork steaks too.
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2 users found this review helpful

 
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