Buffy Fulton Recipe Reviews (Pg. 1) - Allrecipes.com (10376162)

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Nany's White Cake

Reviewed: Mar. 4, 2007
Read the reviews and made in anyway and boy am I glad! I was really finicky though-I used scoops for measuring the dry ingredients, completely levelled them, and only measured the milk using a measuring cup. I also used whole milk as a recipe from a great granny is likely not of the skim or 2% era! I also greased and floured my pan as usual. The cake turned out a gorgeous light golden colour on the outside, didn't stick, and was delicious with chocolate frosting. Can't wait to try it with seasonal berries and cream! Kudos to granny :-)
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