This is an awesome recipe! They were so easy to make...and so delicious to eat! I Did make a few changes: I boiled for about 2 hours and then cooked in the oven for right at an hour. I also used pork baby back ribs, (Farmer John's) When boiling, I ground pepper and sea salt, and added garlic and onion powder. I did use a lot of seasoning, probably a good 2 or 3 tablespoons of each. I also used a big lobster pot to boil them in. I live in CA but found that the most amazing barbecue sauce to use is Sonny's, which you can order online at their website or if you're lucky enough to be on the East Coast, go right in to the restaurant to get it. I used the sweet sauce, but they also have mild and tangy. Some reviewers basted their ribs many times - I found that I only needed to do that twice. I cooked them in the oven for 45 mins, flipped them, recoated with sauce, and cooked another 15 minutes. This is one of the best rib recipes ever!!!!
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This is an awesome recipe! They were so easy to make...and so delicious to eat! I Did make a...