Evie Profile - Allrecipes.com (10375468)

cook's profile


Home Town:
Living In:
Member Since: Mar. 2007
Cooking Level: Not Rated
Cooking Interests:
  • Title
  • Type
  • Overall Rating
  • Member Rating
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 1 review
Cinnamon Cream Cheese Pie
Ok folks this recipe threw me for a loop. I was just seconds from throwing it down the disposal. Plus I thought it was nuts! The geletin, when placed in ice water turned into a rubber disk. Stupid me tried to cut it into pieces and mix it into the batter. I had a total mess. I was about to throw it away when my husband said don't throw it away, I want some of that batter. So i thought what would happen if i heated the whole batch of batter? Would the geletin globs melt? Well, they did! I had used peanut butter and milk chocolate chips (out of cinn) on top I put chopped peanut butter, white choc, milk choc, and crushed pecans. Let me tell you this pie was WONDERFUL. The whole point of the geletin is to cut the over rich cream cheesyness. I will try is with lime and several other cream cheese pies.

2 users found this review helpful
Reviewed On: Nov. 27, 2010

In Season

It’s Ghouls’ Night Out
It’s Ghouls’ Night Out

Get cute n’ creepy recipes to feed all your little monsters.

Allrecipes Cooking School
Allrecipes Cooking School

It’s everything you need to cook your best. Learn more about Allrecipes Cooking School.

Football Food for the Win
Football Food for the Win

All the game-day eats you need to crush the tailgate competition.

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States