Dannib55 Profile - Allrecipes.com (10375216)

cook's profile


Living In: Warner Robins, Georgia, USA
Member Since: Mar. 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Middle Eastern, Mediterranean, Healthy, Vegetarian, Quick & Easy
Hobbies: Walking, Reading Books, Painting/Drawing, Wine Tasting
  • Title
  • Type
  • Overall Rating
  • Member Rating
  • Coquito
  • Coquito  
    By: Brandy
  • Kitchen Approved
About this Cook
My cooking triumphs
I thought that I could never bake from scratch. I'm a box cake kind of girl. I just recently started making qucik breads and they are so EASY. My favorite so far is zucchini bread with walnuts and dried cranberries. I will next try banana bread and peanut butter cookies.
Recipe Reviews 5 reviews
Flounder Mediterranean
I enjoyed this recipe very much. I did make a few changes. I used dice canned tomatoes as it was easier than using fresh tomatoes. I also used tilapia instead of flounder, I prefer the taste of tilapia over flounder. I cooked this fish and sauce separately, so that I would not over cook the fish. Lastly, I did not add white wine, since I did not have any on hand. I serve this with kale and rice. It re-heats well the next day.

1 user found this review helpful
Reviewed On: Sep. 30, 2013
Curried Tilapia with Mango Salsa
The tilapia did have much flavor. Next Time I make this, I will rub the curry powder and salt on the tilapia at least 4 hrs before I make the dish. Hopefully this will make the tilapia have more flavor

3 users found this review helpful
Reviewed On: Aug. 24, 2011
Easy Guacamole
These were good. Like another reviewer, I also used black beans. I also added fresh made guacamole and salsa. These will be made again

0 users found this review helpful
Reviewed On: Feb. 23, 2008

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