Ninjas Recipe Reviews (Pg. 1) - Allrecipes.com (10374961)

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Pasta Hot! Hot! Hot!

Reviewed: Jan. 18, 2011
This is a great base to start with. I like to add ground pepper and a little bit of butter. Also, if you want to try a meat with it, chopped Chorizo goes great with this dish and gives it an extra kick.
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Marinated Grilled Shrimp

Reviewed: Jan. 18, 2011
This came out great! I took the advice of a few others and used ketchup rather than tomato sauce. I only had pre-cooked frozen shrimp so I used that. It still came out amazing! Best shrimp I've ever had.
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2 users found this review helpful

Buffalo Chicken Wraps

Reviewed: Dec. 1, 2010
I love this recipe! I bake the chicken at 375 for 25 minutes rather than frying it in oil to cut down on the fat. Then I toss it with hot sauce and blue cheese dressing. Comes out AMAZING! Anyone who loves buffalo chicken will love these.
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6 users found this review helpful

 
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