Mrs. Gandee Recipe Reviews (Pg. 5) - Allrecipes.com (10372329)

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Mrs. Gandee

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Buckeyes I

Reviewed: Dec. 25, 2009
I tried this recipe as stated and then with half the butter and sugar and everything else the same...the second time won the taste test of family...very good candy recipe
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Sticks and Stones Candy Bark

Reviewed: Dec. 25, 2009
OMG...this is like candy you find in a specialty candy shop...none left, thanks so much...this will be my new candy recipe for Christmas..
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3 users found this review helpful

Strawberry Cobbler I

Reviewed: Dec. 16, 2009
I was looking for a recipe to use some frozen strawberries and am I EVER glad I picked this one...I changed it to 1/2 cup sugar, 1/2 cup water and 2 T cornstarch for the strawberries and 2 T sugar and half and half (all I had on hand) for the biscuit part...the strawberry part was NOT runny but set perfectly... and the biscuit was not to sweet but not bland at all...I cooked at 375 for 45 minutes...all I can say is PERFECTO...add a small scoop of vanilla ice cream and you're in heaven...
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5 users found this review helpful

Downeast Maine Pumpkin Bread

Reviewed: Nov. 30, 2009
it was alright...needed a little more spice I think...will make it again...
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Oh-So-Good Chicken

Reviewed: Nov. 30, 2009
This was a good recipe...I added a homemade taco seasoning to the chicken and only half the salsa...my kids usually don't want to eat food out of our ordinary rotation but they enjoyed it...thanks
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Cathy's Banana Bread

Reviewed: Nov. 29, 2009
I love this recipe because I didnt feel like I could change things and it wouldn't be ruined....I used 2 ripe bananas, 1 cup yogurt (I didnt have sour cream), 1/4 c oil instead of margerine, 3/4 c brown sugar and 1/3 c white sugar, and a dash of pumpkin pie spice....this was so moist and flavorful and the banana flavor was PERFECT....thanks for the recipe
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Easy Turkey Tetrazzini

Reviewed: Nov. 28, 2009
This was 5 stars after the revisions I made...I doubled to recipe and added one can of cream of mushroom and one can of cream of chicken (instead of cream of celery per my taste)...1 cup turkey gravy...1 cup of chicken stock...and it came out wonderfully creamy and full of flavor...this will be the after Thanksgiving recipe in my house for years to come...thanks
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9 users found this review helpful

Omelet Biscuit Cups

Reviewed: Nov. 22, 2009
Sorry, not impressed. I am giving them 3 stars for mobility but my kids and I didn't care for them...my husband liked them but he will eat anything..
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Apple Sheet Cake

Reviewed: Nov. 21, 2009
This dessert was good...not knock your socks off, but good. I will use butter next time in the crust instead of shortening, less sugar in the filling, and apple pie spice in place of half the cinnamon...I also halved the icing part....I must say for someone who doesnt care for cooked apples, this was a good recipe...
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Best Brownies

Reviewed: Nov. 11, 2009
I didn't have enough butter on hand so I used half butter half oil and only used one egg...these were perfectly chewy and fudgy like a brownie should be...thanks for the great recipe...
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Aunt Anne's Coffee Cake

Reviewed: Nov. 9, 2009
I used 1 3/4 cups of cake flour and 1 tsp baking powder....this cake turned out super moist...the only thing I will do different next time will be to wait to add the topping until the last 10 minutes of cooking...thanks for the recipe
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1 user found this review helpful

Jay's Signature Pizza Crust

Reviewed: Nov. 9, 2009
I followed the recipe to a T and the dough was way to sticky to work with...I added another 3/4 cup of flour and it was still to sticky...I finished the recipe, cooked the pizza and the crust tasted like flour...not impressed, sorry
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1 user found this review helpful

Vegetable Biryani

Reviewed: Nov. 7, 2009
I didnt add potatoes because I made toor dal to put over the rice...I only used half cinnamon and a little more garam masala...very flavorful...tastes almost identical to the rice my friend from India makes...thanks..
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Indian Chapati Bread

Reviewed: Nov. 6, 2009
I halved this recipe because I only wanted 5 for my husband and I with our Toor Dal and Indian rice...I added some garlic and onion powder...this recipe should get 10 stars for ease...and it tastes just as good...VERY close to the packaged bread we buy at out local Indian market..thanks for the SIMPLE and GREAT tasting recipe
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Apple Breakfast Bread

Reviewed: Nov. 5, 2009
I used 4 small loaf pans instead of one...I used a tsp of apple pie spice in addition to the cinnamon...also only used one apple and 1/2 cup applesauce...the taste is VERY good but I think I cooked it a couple minutes too long...oh well, my kids will eat it...i will make again this weekend...thanks for a great appley recipe
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Applesauce Bread I

Reviewed: Nov. 3, 2009
I halved the oil and added apple pie spice....the bread was moist but still lacked a little flavor...next time I will add evenmore apple pie spice...thanks for a recipe to build on
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Iced Pumpkin Cookies

Reviewed: Nov. 2, 2009
These cookies did not last long...I made a double batch..used 3 tsp cinnamon, 3 tsp pumpkin pie spice because I didnt have any cloves...added an extra 1/2 cup pumpkin...and I added 4 oz cream cheese to frosting..OMGosh these were TO DIE FOR...everyone kept telling me they were evil as they were eating more...thanks so much for a wonderful recipe...
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2 users found this review helpful

Paella III

Reviewed: Nov. 2, 2009
My sister made this...she used scallops instead of clams, yellow instead of white rice, omitted the saffron and used about 4 1/2 cups instead of 5 cups broth...it was PERFECT...now I can't wait to make it...thanks
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5 users found this review helpful

Vanilla Wafer Cookies

Reviewed: Oct. 28, 2009
WONDERFUL..VERY easy and flavorful...used these cookies to make banana pudding...
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Naan

Reviewed: Oct. 27, 2009
This was AWESOME...it wasnt exactly like the naan we get from out local Indian market but I could have eaten this bread all by itself...thanks for the recipe
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Displaying results 81-100 (of 121) reviews
 
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