Mrs. Gandee Recipe Reviews (Pg. 4) - Allrecipes.com (10372329)

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Mrs. Gandee

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Fresh Strawberry Upside Down Cake

Reviewed: May 10, 2010
was ok...nothing spectacular...my kids wouldnt eat it...maybe it was the warm strawberries...
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1 user found this review helpful

Taco Seasoning I

Reviewed: May 1, 2010
I will NEVER EVER buy packaged seasoning again...thanks for an awesome recipe!!!!
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1 user found this review helpful

Award Winning Soft Chocolate Chip Cookies

Reviewed: Apr. 28, 2010
These cookies are very good but don't taste much different than normal chocolate chip cookies...the only difference I could tell was that they were more cake-like.
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0 users found this review helpful

Scalloped Potatoes and Onions

Reviewed: Apr. 27, 2010
I changed a few things but have to say this recipe base is fantastic!!! I doubled the recipe and added about a half cup of sour cream, garlic, and onion powder...DELICIOUS...thanks!
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Chicken Enchiladas II

Reviewed: Apr. 23, 2010
Eaten by my picky boys!!!! The only thing I did different was to add a can of tomatoes and chiles and some taco seasoning....this was fantastic and will be put into regular rotation...thanks!
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Shepherd's Pie VI

Reviewed: Apr. 23, 2010
My picky eaters LOVED this...the only thing I changed was to use 1 cup brown gravy in place of the beef broth and ground turkey instead of beef...FANTASTIC!!!!
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Whipped Cream Cake II

Reviewed: Apr. 18, 2010
BEST white cake EVER...the only thing I added was a small packet of vanilla pudding mix...this cake was super moist and tasted wonderful...everyone raved about how good it was...
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5 users found this review helpful

Quick and Easy Chicken Noodle Soup

Reviewed: Apr. 13, 2010
I doubled the recipe and my picky kids LOVED this!!! I added mixed veggies and didnt have celery so added celery salt...it was SO GOOD!! Thanks for a new staple in my house!!!
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Lemon Lover's Pound Cake

Reviewed: Apr. 4, 2010
I used 4 eggs and half lemon half vanilla yogurt in place of the sour cream per my preference...I thinnk it would have been just as good with the sour cream..it was wonderfully moist and subtly lemony...my entire family LOVED it...thank you for a great recipe
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Classic Tuna Noodle Casserole

Reviewed: Mar. 25, 2010
My Mom used to make this ALOT when I was a kid(without pimentos)and it still is my favorite dinner...I add shredded cheese to it and use one can mushroom soup and one can cream of chicken soup...
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3 users found this review helpful

Jiffy Cinnamon Rolls

Reviewed: Mar. 7, 2010
I am giving this recipe 5 stars for ease of preparation and taste. To be expected that they dont taste like yeast rolls but for the quickness they were great...I know now I can make a quick cinnamon roll when I am craving one or for those Saturday mornings that I dont feel like getting up at 7am to make yeast rolls...
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Creamy Lasagna Casserole

Reviewed: Mar. 5, 2010
I used less sour cream than called for, ground italian turkey sausage, mozzerella cheese instead of cheddar, and spaghetti sauce instead of tomato...my kids loved it which is great cuz they dont like regular lasagna...I will be making this many more times..thanks
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4 users found this review helpful

Four Cheese Macaroni

Reviewed: Feb. 28, 2010
This was so creamy and cheesy...the only thing I did different was add gouda....if you don't like cheesy stuff this isn't for you but if you love good comfort cheesy macs this is the best!!!
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Banana Pudding Cake

Reviewed: Feb. 28, 2010
My family raved about this...made exactly to directions...thanks for a great recipe
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Sturdy Whipped Cream Frosting

Reviewed: Feb. 9, 2010
DIVINE!!!! I used powdered sugar instead of regular...turned out PERFECT...
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Mother's Cinnamon Rolls

Reviewed: Feb. 7, 2010
I have used Paula Deen's cinnamon roll recipe for years with great success but this recipe is like 10 times better than that. The trick is to only let the dough rise the specified amount of time even if it doesn't look like it's doubled...the rolls were perfectly doughy and soft...thanks so much for my new favorite cinnamon roll recipe!!!
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Paul's Pumpkin Bars

Reviewed: Feb. 2, 2010
I used 1/2 cup butter and 1/4 cup oil, 2 1/2 tsp cinnamon, 1/4 tsp cloves, 1/8 allspice...I wanted a cake so I used cake flour and OMG this is so moist...will definitely be keeping this in my recipe box...thanks a bunch
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Baked French Fries I

Reviewed: Feb. 2, 2010
Kind of eyed the spices...turned out fabulous...for a few minutes at the end I turned on the broiler to crisp them a little more...thanks for the recipe!
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Bacon Cheese Frittata

Reviewed: Jan. 2, 2010
VERY good..I served for New Years brunch...everyone LOVED it...I doubled the recipe but next time I make this I will reduce the amount of milk by maybe a 1/4 cup (for the doubled recipe)...I also added garlic salt and onion powder to this...thanks for a super easy recipe..
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Soft Oatmeal Cookies

Reviewed: Dec. 25, 2009
Very good...didnt change a thing, were slightly crunchy on the outside...added raisins and a glaze for my husband..he really liked them
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1 user found this review helpful

Displaying results 61-80 (of 121) reviews
 
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