Dee Profile - Allrecipes.com (10371057)

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Dee


Dee
 
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Member Since: Mar. 2007
Cooking Level: Not Rated
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  • Souvlaki
  • Souvlaki  
    By: Abby Benner
  • Kitchen Approved
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Recipe Reviews 10 reviews
Easy Lemon Cookies
These are very good. I didn't have lemon extract so I used fresh lemon. I wanted a really lemony cookie and these fit the bill. I see where people said they are a little cake like, but are wonderful. I was planning on freezing some for Christmas, but not sure there will be any left. My husband gives them a thumbs up. They look just like the picture. I refrigerated them for a couple hours and they were a perfect to roll. Thanks for the recipe. I also used my convection oven and it worked great.

1 user found this review helpful
Reviewed On: Dec. 17, 2011
Norwegian Waffles
These were very good waffles. I did only use 1 1/2 cups milk and used butter instead of shortening. I normally use Bisquick waffles, but was out so needed to make from scratch. These were delicious. I added blueberries to the mix. Thanks for a great recipe.

2 users found this review helpful
Reviewed On: Aug. 1, 2011
Slow Cooker Kielbasa and Beer
The only reason I didn't give this a 5 star is because I made some additions. Like other reviewers I like onions, apples and mustard with my saurkraut. I cut up an apple and onion and put in the slow cooker with the sausage, added 14 oz of saurkraut then topped with Dijon mustard mixed with done brown sugar and used a bottle of Sam Adams. Made mashed potatoes to put under it when finished and was wonderful. I usually use pork tenderloin with sauerkraut but love the kielbasa. It is now my favorite sauerkraut recipe.

15 users found this review helpful
Reviewed On: Mar. 8, 2011
 
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