LAMBR Recipe Reviews (Pg. 1) - Allrecipes.com (10370494)

cook's profile

LAMBR

Reviews

Menus

 
View All Reviews Learn more

Restaurant-Style Prime Rib Roast

Reviewed: Nov. 30, 2013
I have used this recipe numerous times with various sizes of prime rib and it always come out perfect. The rub seals in the juices and the roast gets a beautiful sear on the outside. If you use a meat thermometer you will have perfect results.This is my go to recipe for rib. Thank you!
Was this review helpful? [ YES ]
4 users found this review helpful

Old-Fashioned Chicken And Slick Dumplings

Reviewed: Mar. 7, 2013
Thank you for the recipe, my family enjoyed it very much. The dumplings where easy to make and a nice addition.The sweet potatoes gave the broth a nice flavor. I used chicken stock along with water for the liquid.
Was this review helpful? [ YES ]
1 user found this review helpful
Photo by LAMBR

Pan-Roasted Chicken with Lemon-Garlic Brussels Sprouts and Potatoes

Reviewed: May 10, 2012
Hi, this is my recipe and I would use at least a pound of sprouts not a 1/2 pound. My sons tell me I never cook enough of the sprouts.
Was this review helpful? [ YES ]
10 users found this review helpful

 
ADVERTISEMENT
Subscribe Today!

In Season

Grilled Burgers For the 4th
Grilled Burgers For the 4th

Check out our collection of almost 200 grilled burger recipes.

Potato Salad On the Side
Potato Salad On the Side

A cookout isn't complete without a big bowl of potato salad. We have hundreds for you.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States