KatieMac Recipe Reviews (Pg. 1) - Allrecipes.com (10369756)

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KatieMac

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Rhubarb Sauce II

Reviewed: May 8, 2007
This is really easy to make and I added strawberries too--I meant to serve it with yogurt or over ice cream but ended up spreading a lot on toast and it was really good!
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22 users found this review helpful

White Chocolate, Chocolate Cookies

Reviewed: Jan. 28, 2008
Best ever-like a chewy dark chocolate brownie
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16 users found this review helpful

Rhubarb Strawberry Crunch

Reviewed: Apr. 26, 2007
I thought this recipe was delicious--made it for Easter brunch--I didn't think it was too sweet at all--the double crust is excellent-my whole family raved about it--and they had never had rhubarb before!
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12 users found this review helpful
Photo by KatieMac

Oreo™ Cookie Bark

Reviewed: Aug. 6, 2007
I didn't follow this recipe at all-just melted hunks of white chocolate and mixed in oreo---I didn't crush them as much and the bark appears "whiter" but its delicious and easy.
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11 users found this review helpful

Mom's Mandelbrot

Reviewed: Oct. 16, 2007
Great texture and easy to make--I didn't have almonds so used a little bit extra mini chocolate chips--great recipe!
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9 users found this review helpful

Lemon Scones

Reviewed: May 7, 2007
I thought these scones were much too biscuit like--they weren't buttery and crumbly but more flaky--and I didn't think the lemon flavor stood out that much at all, even after trying a lemon glaze--I added poppy seeds too and that worked fine.
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9 users found this review helpful

Monkey Bread I

Reviewed: Dec. 26, 2007
This is a great tasting bread but one of the "drier" monkey bread recipes I've tried-if you like more of a caramel coating increase the butter and brown sugar....
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7 users found this review helpful

Chicken Lasagna I

Reviewed: Apr. 26, 2007
I have been using this recipe for many years for a great entertaining recipe--I always find it too dry though and frequently double the sauce...especially if you use ricotta instead of cottage cheese (which I do).
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7 users found this review helpful

Peanut Butter Fudge IV

Reviewed: Mar. 28, 2008
I've gone through several recipes for pb fudge--nothing has ever worked for me-this recipe is easy and the texture is perfect and it firmed up for me!
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6 users found this review helpful

Real N'awlins Muffuletta

Reviewed: Sep. 27, 2007
Very delicious--I didn't add capers or cockatail onions to the olive salad and it was still delicious....very portable too for potlucks or tailgates...just don't forget toothpicks!
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5 users found this review helpful

Cheese Wafers

Reviewed: Aug. 19, 2007
I'll give this a 4 for taste but a 3 for ease....I made it exactly per directions and found the dough difficult to work with. It didn't hold a shape and to cut into "thin wafers" was impossible. But-tasted like a yummy version of a cheez-it. I'd add more cayenne, hot sauce next time though.
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5 users found this review helpful

Peanut Butter Crispies II

Reviewed: Jun. 16, 2008
So easy and the best!
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4 users found this review helpful

Sweet and Gooey Chicken Wings

Reviewed: Jun. 16, 2008
I think this could use more acid--next time I might add some lime juice--but certainly easy and a great texture.
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4 users found this review helpful

Gooey Butter Cookies

Reviewed: Mar. 28, 2008
These make a very delicious and beautiful looking little cookie.
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4 users found this review helpful

Peanut Banana Muffins

Reviewed: Jan. 28, 2008
I think this recipe is perhaps one of the best muffins I've ever made-I did them in mini muffin tins and increased the amount of peanut butter chips-they were perfect!
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4 users found this review helpful

Shrimp Chowder

Reviewed: Jan. 28, 2008
I mashed the cooked potatoes slightly and added a little more wine--a very good recipe and very delicious-I used 1/3 less fat cream cheese and you couldn't tell.
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4 users found this review helpful

Krissy's Best Ever Corn Muffins

Reviewed: Jan. 28, 2008
This is fairly good-they are harder and crunchier than cake like you get at some restaurants--I agree that the corn flavor isn't as pronounced but still a good side for soup or chowder.
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4 users found this review helpful

Caramel Apple Bars II

Reviewed: Jul. 10, 2007
I brought these to work for a party-they were a hit-really be sure to watch the caramel topping-mine burned the first time.
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4 users found this review helpful

Taco Tidbits

Reviewed: May 17, 2007
Too salty and it needs more than just chex mix--maybe some other cereal or pretzels or peanuts?
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4 users found this review helpful

Brown Sugar Shortbread

Reviewed: Jun. 16, 2008
These were good but I think they didn't taste that different than shortbread made with white sugar--however they made great bars and turned out very nicely.
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3 users found this review helpful

Displaying results 1-20 (of 83) reviews
 
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