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I really loved this recipe. I didn't put it in the microwave at the end though. As soon as I flipped the pieces of bread I put the cheese on the side that just came from the hot side of the griddle and it melted very well. Great idea rhonda35!!!!

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17 users found this review helpful

Byrdhouse Dream Salad Dressing

Reviewed: Apr. 6, 2009

Maybe I did something wrong, but I didn't think this was as great as everyone said it was. It was just salad dressing. That and I spent like $20 buying the ingredients.

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5 users found this review helpful

Jet Swirl Pizza Appetizers

Reviewed: Feb. 3, 2009

Fabulous! I made these for Superbowl and they were gone in 10 minutes flat. I only got to eat on slice, but it was heaven. Marinara to dip it in too.

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4 users found this review helpful

Honey Mustard Dressing II

Reviewed: Feb. 10, 2009

Amazing. Makes you realize you don't have to have alot of ingredients to come out with something fantastic.

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2 users found this review helpful

Coconut Shrimp I

Reviewed: Dec. 11, 2008

SO good. I don't like shrimp so I used little chicken pieces instead. After the had chilled in the fridge, I baked them for 25 minutes at 375 degrees and then lightly fried them in some oil on my stovetop. The recipe itself is fantastic, I wouldn't change a thing. Aside from the shrimp of course :)

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1 user found this review helpful

Easy Cheese Ball II

Reviewed: Nov. 18, 2008

At first I didn't think much of it. I ate a slice the night I made it and stuck it in the fridge thinking it was just average. But then all the next day I couldn't stop thinking about it when I was at work, and couldn't wait to eat it when I got home. GOOD RECIPE!

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1 user found this review helpful