Dee Dee Recipe Reviews (Pg. 1) - Allrecipes.com (10365989)

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Creme Brulee French Toast

Reviewed: May 27, 2009
All I can say it yum, yum ,yum so good, I did changes as did "Luxury010" suggested and use Maple syrup and I also use more grand marnier 2 tsp. and sprinkle cinnamon on top. It was great, thanks for sharing.
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2 users found this review helpful

Southwestern Egg Casserole

Reviewed: Jun. 20, 2009
Very good recipe, I did half size and it fix into a 2 qt. oval casserole and actually was enough for eight. I did add some scallions, a little green pepper and a shake of tabasco. Serve it with Sour Cream,salsa, and Avacado, I also made "Southwestern Dough Gods"an other allrecipe goodie.
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2 users found this review helpful

Breakfast Upside Down Cake

Reviewed: Nov. 27, 2009
This was very good and looked good with some nice garnish on a platter, I will definately use it again and again. I used ham instead of bacon because that is what I had and I did add some sauted mushrooms, it was yummie .... thanks
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3 users found this review helpful

Rhubarb and Strawberry Pie

Reviewed: May 21, 2010
This was a great pie, I have made a homemade from scratch pie only one other time and this one turned out great. I think the thing is letting the filling set for the f30 minutes. It was yummy I will for sure do this again...
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2 users found this review helpful

Tacos in Pasta Shells

Reviewed: Oct. 10, 2010
I liked it very much but just for fun I added black beans and corn to meat mixture it was great I also added some taco seasoning and use salsa because I did not have taco sauce left out the chips not needed . I will do again
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2 users found this review helpful

Tacos in Pasta Shells with veggies

Reviewed: Oct. 10, 2010
I liked it very much but just for fun I added black beans and corn to meat mixture it was great I also added some taco seasoning and use salsa because I did not have taco sauce left out the chips not needed . I will do again
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3 users found this review helpful

Day Before Mashed Potatoes

Reviewed: Nov. 27, 2010
Wow, these were really yummy I would make them anytime I had a dinner party. I just put them on the warming tray in the morning and they were ready at dinner time. Thanks for a great recipe. I did use garlic/chive cream cheese
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1 user found this review helpful

Day Before Mashed Potatoes

Reviewed: Nov. 27, 2010
Wow, these were really yummy I would make them anytime I had a dinner party. I just put them on the warming tray in the morning and they were ready at dinner time. Thanks for a great recipe. I did use garlic/chive cream cheese
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2 users found this review helpful

Banana Muffins with a Crunch

Reviewed: Aug. 25, 2011
Very good I only changed the sugar to 1 cup white sugar and 1/2 cup brown sugar. Also added some raisins. The banana chips on the top really set them off. I used the large muffins pans and made 12 cook them 28 min.
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4 users found this review helpful

Banana Muffins with a Crunch

Reviewed: Aug. 25, 2011
Very good I only changed the sugar to 1 cup white sugar and 1/2 cup brown sugar. Also added some raisins. The banana chips on the top really set them off. I used the large muffins pans and made 12 cook them 28 min.
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1 user found this review helpful

Catherine's Spicy Chicken Soup

Reviewed: Sep. 7, 2011
great recipe did as the viewer"lasvegasoo " did cook chicken in crock pot . yummie safe this one.
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5 users found this review helpful

House Fried Rice

Reviewed: Jan. 31, 2012
very good I did do as other person 2tee did and layered the flavors. brown the chicken thighs in seame oil. all very good , I did it with chicken and shrimp.
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Four Cheese Margherita Pizza

Reviewed: Aug. 14, 2012
this was very good , I didbrown boboli about 4 minutes then rub with garlic and then brush with the marinate from tomatoes lightly. baked it about 15 minutes till bubbly. use some natural fresh mozzella and some shredded. definately a keeper
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2 users found this review helpful

Garlic Prime Rib

Reviewed: Aug. 14, 2012
great recipe, made it for family with rave reviews
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0 users found this review helpful

Ginger Glazed Mahi Mahi

Reviewed: Sep. 21, 2012
really good , i would serve this for company anytime. did as recipe was listed.
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Rich Italian Sausage and Potato Soup

Reviewed: Nov. 3, 2012
very good. I added more potatoes i used red small ones and a little basi,,pepper, and since I used sweet italian susage I added some red pepper flakes. Lastly I use 3 cans of chicken broth and no water. I used 1 cup 1/2 and 1/2 instead of cream since that is what I had. Hubby loved this.
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1 user found this review helpful

Pork Chops with Fresh Tomato, Onion, Garlic, and Feta

Reviewed: Nov. 8, 2012
This was very good , great favor. I did add a splash of Sherry and added to saute with onions. Had to add more oil when cooking chops. wish I had taken picture it looked great .
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Baked Salmon II

Reviewed: Jan. 13, 2013
great recipe. I followed shara's idea's and it was great
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Mexican Potato Nachos

Reviewed: Feb. 18, 2013
Great recipe when I had some potatoes I needed to use up. Will be a good one when my grandson comes to spend a few weeks here in the summer. I did add some onion to ground meat.
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3 users found this review helpful

Old Fashioned Coconut Cream Pie

Reviewed: Nov. 30, 2013
Made this for Thanksgiving and it was the hit of the desserts, came out perfect. I did as the viewer suggested and used half coconut milk and also used cornstarch, I did use the full cup of coconut in pie sprinkles some of bottom of cooked crust and then toasted more for the top. With my Mothers pie crust recipe this is a keeper.
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1 user found this review helpful

Displaying results 1-20 (of 47) reviews
 
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