Janalee P. Profile - Allrecipes.com (10365628)

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Janalee P.


Janalee P.
 
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Member Since: Apr. 2007
Cooking Level: Not Rated
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Recipe Reviews 19 reviews
Autumn Pot Roast
My roast turned out really well, I followed the ingredients, added 1 1/2 tomatoes since mine were small. I really liked the addition of tomatoes to the roast. I browned the meat, but I had browned it after I seasoned it, so whatever came off in pan, once I had the veggies and meat in the crock pot, I just sprinkled more over everything in the pot, later. Since I had started it an hour early, I just put it on low for 2.5 hours, then on high for 2.5 hours. Once it was finished, I took the meat out of the pot onto a cutting board to rest for 10-15 minutes before slicing it; my meat was cooked through and moist.

1 user found this review helpful
Reviewed On: Apr. 8, 2013
Oven-Roasted Asparagus
really good, I used all ingrediants and wouldn't do it any other way. Even my little 3yo whom hates all veggies and won't eat them, ate them! I also lined my pan with foil which always makes clean up so easy. Husband, wish I'd made more than I had, and is having me make them again with dinner again. Keeper!

1 user found this review helpful
Reviewed On: Aug. 16, 2011
Grandmother's Buttermilk Cornbread
very, very good, I loved this cornbread

2 users found this review helpful
Reviewed On: Jul. 25, 2011
 
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