I've made this several times since coming across this amazing, simple recipe. My family LOVES this, as do I. I do make a few changes, though. I cut the chicken into bite sized pieces and place it in the crockpot, sprinkling it with pepper, garlic salt, cajun seasoning and some Mrs. Dash for chicken. Then, I put the soups in, and enough chicken broth to cover the chicken. I let this cook on high for three hours, and then I check for doneness, and it's usually pretty close. At that point, I add about a half a bag of frozen veggies, and a little sour cream. I then let it cook for another half hour or so, to get the veggies partially cooked. I then tear the biscuits into pieces and place them on top of the mixture, and cover them and let them cook for another hour and a half, or so. Thirty minutes is definitely not enough time. Once they're cooked through, I break them up with a spoon and mix them into the chicken mixture. It's wonderful, and I've shared it with many friends! Thanks!!
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I've made this several times since coming across this amazing, simple recipe. My family LOVES...