Dave B. Recipe Reviews (Pg. 1) - Allrecipes.com (10364746)

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Broccoli Hamburger Casserole

Reviewed: Apr. 29, 2007
Made this with fresh broccoli instead of frozen. I steamed it in the microwave until slightly cooked, then used in place of frozen. The amount of beef I used was 1 1/2 lb. instead of two pounds. Also, 16 oz. of Jack cheese is too much - I used about ten oz. Augmented the onion in the recipe with onion powder. The cheese was browned on the top after one hour, but not burned. This dish is definitely a keeper.
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