It was a great starting point for me, I'd never made my own tomato sauce before, but I had some fresh tomatoes to use up! I chopped three medium tomatoes instead of the canned ones, and used fresh basil instead of dried. It was delicious, but for consistency with fresh tomatoes I really should have pureed at least part of it to give it more 'saucyness'.
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It was a great starting point for me, I'd never made my own tomato sauce before, but I had...