Diana Recipe Reviews (Pg. 2) - Allrecipes.com (10364568)

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Cheryl's Spinach Cheesy Pasta Casserole

Reviewed: Oct. 7, 2008
Tasted like pasta, but good vegetarian option.
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Authentic Louisiana Red Beans and Rice

Reviewed: Oct. 7, 2008
Maybe it was because I didn't add the sausage until the end (to make some vegetarian), but it was disappointingly bland.
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Mild Cheesy Chicken Enchiladas

Reviewed: Oct. 7, 2008
Added enchilada sauce and diced tomatoes with chilis. Exec devoured it.
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Spinach Enchiladas Verde

Reviewed: Oct. 7, 2008
Very good, although corn tortillas tore even when heated thoroughly first. Try flour tortillas next time.
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Pork Tenderloin with Creamy Herb Sauce

Reviewed: Aug. 4, 2008
Tasted fine and looked nice but wasn't really worth the extra effort - a nice teryaki grilled tenderloin would have suited me better.
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Mexican Shepherd's Pie

Reviewed: Apr. 8, 2008
Definitely a keeper. Per other reviews, I used two boxes of corn muffin mix and diced tomatoes with chilis, and also added some kidney beans. Next time I think I will also throw in some salsa for a little more kick, but overall it was easy and delicious.
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White Chocolate Raspberry Cheesecake

Reviewed: Apr. 8, 2008
This was my first cheesecake, and following others' tips it turned out wonderfully. I used two blocks of neufchatel cheese and one block of cream cheese and fat-free half-and-half, and it was still plenty rich and delicious. Also, the oreo crust is a great compliment.
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Bacon and Tomato Cups

Reviewed: Feb. 4, 2008
I took these to a Super Bowl party and they were gone in minutes! I used cheddar cheese and half the mayo, and two cans of 12-oz (10-count) biscuit dough, cut each biscuit in half, rolled it into a ball, and then flattened it and spread it in a cup, and I had plenty of filling for all 40 cups it made. Very tasty!
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Downeast Maine Pumpkin Bread

Reviewed: Jan. 26, 2008
Not only does it taste better the day after, it will taste good as long as it can last in your kitchen!
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Iced Pumpkin Cookies

Reviewed: Jan. 26, 2008
Fantastic! The cookies are not too sweet, so the icing gives them a nice touch.
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Displaying results 21-40 (of 40) reviews
 
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