JanV Recipe Reviews (Pg. 1) - Allrecipes.com (10363534)

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Amazing Chicken

Reviewed: Mar. 12, 2011
This chicken was easy and tasted great. I used Italian bread crumbs and added garlic powder, onion powder, oregano, & cayenne. Also used melted butter as the grease in the pan for cooking.
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2 users found this review helpful

Chicken Cordon Bleu II

Reviewed: Aug. 25, 2010
Just got done making this for dinner and it was fantastic!!!! I did use Panko instead of flour and added garlic powder, paprika, pepper flakes, and little poultry seasoning. Made it was only 3 chicken breasts but same amount of sauce. There was more then enough. My husband LOVED it and will definitely be making this again.
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4 users found this review helpful

Basic British Scones

Reviewed: Sep. 28, 2009
This is a great recipe. I've made it many times now. I used cream with a little milk and they turned out very yummy. They are not sweet at all. I've made lemon curd to go with them and it was a hit. I've also added dry cranberries and fresh blueberries. Delish!!
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1 user found this review helpful

Chicken Breasts in Caper Cream Sauce

Reviewed: Sep. 28, 2009
Delish!! The first time I made it with the chicken, leaving out the capers (because my husband doesn't like them)and it was delicious. I've since made the sauce with the capers and poured it over baked salmon. I also added fresh lemon juice to the sauce and was great over the fish. It thickens up quit nicely. Next time I'm going to try using half and half to at least save on a few calories. Try it...you won't be disappointed.
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Sage Pork Chops

Reviewed: Jan. 7, 2009
Just made these pork chops tonight and they were delicious. I used chicken stock instead of the beef. Very good and very easy. Will make again.
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Chewy Peanut Butter Chocolate Chip Cookies

Reviewed: Dec. 4, 2008
Not the best recipe I've ever tried. My husband loves cookies and said after one he wouldn't eat another. With all the good reviews I was expecting a lot better cookie. I won't make them again.
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