TheBadSeed Recipe Reviews (Pg. 1) - Allrecipes.com (10361666)

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Holly's Chicken Cordon Bleu Casserole

Reviewed: Nov. 12, 2010
Made as is, very yummy, VERY rich!
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8 users found this review helpful

Baked Buffalo Wings

Reviewed: Feb. 28, 2012
I made these for friends and they came out PERFECT, I did like other readers said and made sure they were dry, I also added some of a packet of dry ranch dressing to the flour mixture, I cant wait to make them again!
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7 users found this review helpful

Watermelon Salsa

Reviewed: Jun. 9, 2011
This was really delicious, I will def make again although Im going to use some other reviewers suggestions and add some lime juice and cilantro, maybe try another type of pepper. I cant wait to bring this to some upcoming cookouts this summer.
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5 users found this review helpful

Simple Southwestern Chicken Salad

Reviewed: Jan. 28, 2010
I love this recipe, super easy, Ive been making it about once a week now.
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5 users found this review helpful

Chinese Shrimp and Tofu Soup

Reviewed: Jan. 18, 2010
This was very delicious. I sauted the tofu with the garlic and shrimp. I think next time I will put some more veggies in.
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5 users found this review helpful

Sweet and Hot Apple Slow Cooker Pork

Reviewed: Feb. 3, 2010
Very easy and lots of delicious flavors going on. Just take the seeds out of the chipotles if they are too hot for you. I had alot of the veggies and stuff still left, I just pureed it into a yummy sweet potato soup, that I topped with parmasean cheese.
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3 users found this review helpful

Dill Vinaigrette

Reviewed: Feb. 10, 2013
Made as is. Very tasty, we loved it. Very good with cucumbers, may try it for a potato salad soon.
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2 users found this review helpful

Marinated Grilled Shrimp

Reviewed: Jun. 2, 2012
Made as is, super simple and super tasty!
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2 users found this review helpful

Dennie's Fresh Lobster Salad

Reviewed: Apr. 3, 2011
Really tasty! The butter gives it a nice rich flavor, I added celery, scallions and a small squeeze of lemon.
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2 users found this review helpful

Peanut Butter Noodles

Reviewed: Mar. 14, 2011
Tasty, and easy, I add cilantro and a bit of vinegar. There are a lot of options for you to switch it or tweak it to your liking.
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2 users found this review helpful

White Chocolate Cheesecake with White Chocolate Brandy Sauce

Reviewed: Nov. 12, 2009
Really decadent and delicious! I crushed up oreos for the crust and I didnt make the brandy sauce.
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2 users found this review helpful

Artichoke Bruschetta

Reviewed: Oct. 5, 2009
Very delicious and easy, ive served it several times, its a big hit.
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2 users found this review helpful

The Best Steak Marinade

Reviewed: Nov. 4, 2013
Made as is. Very tasty!
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1 user found this review helpful

Spicy Sausage Soup with Cilantro

Reviewed: Aug. 18, 2013
I really loved this. Its meaty and hearty. Its super easy. You really have to like cilantro (which I LOVE). If you don't you could mix it up with parsley, spinach or kale whatever. I made it as is, but I think it could be pretty versatile. I will definitely make this again. YUMMY, YUMMY,YUMMY!!!!
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1 user found this review helpful

Portobello Mushroom Burger With Bruschetta Topping

Reviewed: Jan. 23, 2013
These were delicious! I made them as is except for the horseradish cheese. I cant wait to make again!
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1 user found this review helpful

Plum Crisp

Reviewed: Nov. 21, 2012
I LOOVVVEED this! Ive since used this topping on my other crisps. I did as others suggested and put some vanilla and a bit of cinnamon.
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1 user found this review helpful

Bavarian Pot Roast

Reviewed: Feb. 28, 2012
I really liked this, I made just as the recipe says except I added a beef boullion, different but very yummy :)
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1 user found this review helpful

Rosemary Ranch Chicken Kabobs

Reviewed: Jun. 9, 2011
I get rave reviews evertime I make this. Super easy and super tasty I make this recipe as is. Its even better letting it marinate overnight, makes a huge difference.
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1 user found this review helpful

Slow Cooker Buffalo Chicken Sandwiches

Reviewed: Nov. 13, 2010
Very easy, very tasty! I topped the sandwiches with bleu cheese and coleslaw. I then used the other half of the ranch mix and some olive oil and roasted some potatoes to serve with the sandwiches. Nom nom nom!
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1 user found this review helpful

Roasted Garlic Bread

Reviewed: Oct. 21, 2010
OMG, this bread made me swoon! I made the recipe as it was written w/ no changes.
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1 user found this review helpful

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