cheyenne Recipe Reviews (Pg. 1) - (10361220)

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Pecan Sour Cream Pound Cake

Reviewed: Dec. 17, 2008
Absolutely of the few recipes that I dont tweak!!
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Easy Greek Yogurt Cucumber Sauce

Reviewed: Nov. 14, 2008
Last night, I made a special trip to the grocery store for the few ingredients I didnt have for this dip. I read the other reviews and its so funny how our taste buds "read" different foods. I thought this dip was VERY tasty, and consider it a lovely addition to spring/summer parties where several fresh foods are often served. My husband thought it was a pleasant change from otherwise "heavy" dips...
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18 users found this review helpful

Hot Feta, Artichoke and Roasted Red Pepper Dip

Reviewed: Nov. 14, 2008
I was unable to find the peppers, so i finely chopped some jalapenos, rather than all of the feta, i added 1/2 cup blue cheese crumbles...very very good. Next time, though, I will be more careful to get all water out of artichoke hearts to avoid a runny dip. Will make again!
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5 users found this review helpful

Spinach Chicken Parmesan

Reviewed: Nov. 11, 2008
I substituted fresh spinach for frozn ( was afraid of the extra liquid) left out the pimento and added fresh mushrooms and some crushed reds in the saucepan..the chicken was SOOO tender. The recipe is a keeper!
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2 users found this review helpful

Creamy Au Gratin Potatoes

Reviewed: Nov. 9, 2008
Oh, these were so easy and so tasty. I made them as a side for pork chops! Leftovers were even better!
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1 user found this review helpful

Tangy Slow Cooker Pork Roast

Reviewed: Mar. 12, 2008
Very tender roast, flavor was perfect. Will certainly make again!
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3 users found this review helpful

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