Jasmine Recipe Reviews (Pg. 1) - Allrecipes.com (10358015)
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Double Dare Peaches

Reviewed: Jul. 12, 2009
i used seeded jalapenos and this was actually good. for the love of god don't give it to kids.
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22 users found this review helpful

Chocolate Mayonnaise Cake I

Reviewed: Jun. 6, 2007
this worked well, my favorite cake so far. i followed the recipe exactly.
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13 users found this review helpful

Bacon and Mushroom Spaghetti

Reviewed: Mar. 3, 2011
This is great! I added a little basil and used whole tomatoes instead of the sauce. I also used whole wheat pasta, not that it matters much, just a different texture to me. I served this with garlic bread.
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9 users found this review helpful

Mississippi Mud Brownies

Reviewed: May 28, 2008
Theese are really sweet, but they are good. i tried it to duplicate a brownie that i had in a resturant and it was really close. i really suggest halfing this recipe because it it too much unless you have a lot of people to eat them.
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6 users found this review helpful

Banana Nut Pancakes

Reviewed: Jan. 1, 2008
i give the pancakes 5 stars. they are the best. and remind me of banana bread. i didn't like the topping much. they were better with regular syrup.
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5 users found this review helpful

Apple Sausage Pancakes

Reviewed: Nov. 7, 2007
the pancake part was good, the syrup was strange- tasting, but i will definately try it again.
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4 users found this review helpful

General Tsao's Chicken

Reviewed: Nov. 9, 2011
The flavors are spot on, however DO NOT use that much corn starch. The results are comical, yes, but not edible.
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3 users found this review helpful

Apple Pork Chops

Reviewed: Aug. 4, 2011
This was a big hit for dinner last night. I used Gala apples and they didn't fall apart. I will defiantly make this again.
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3 users found this review helpful

Marilyn's Green Beans Italiano

Reviewed: Jul. 26, 2011
I followed the directions exactly and did not care for this recipe. The bread crumbs fell off and got gummy. It wasn't pretty.
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3 users found this review helpful

Creamy Macaroni and Cheese

Reviewed: Feb. 13, 2010
I love this! I make a full batch on Sunday, and then portion it out and eat it on weekdays for a quick (unhealthy) lunch. I add ham and garlic powder, and skip the mustard. I also opt for whole grain pasta. if you skip the mustard i suggest putting something in to replace it because the sharp cheese needs to be cut with something or else it's overpowering. I think if you think the sauce to macaroni ratio is off, you're probably not boiling it down far enough.
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3 users found this review helpful

Carrot Salad

Reviewed: Aug. 4, 2011
This was good as written, although next time i would add another cup of carrots. 5 stars.
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2 users found this review helpful

Best Big, Fat, Chewy Chocolate Chip Cookie

Reviewed: Mar. 9, 2010
these were great. i had to sub 1tbsp honey+ 1c. granulated sugar for the brown sugar since i was out, and i never buy molasses. also i suggest moving the racks in your oven towards the middle, if they aren't allready there. mine were positioned at the top and bottom of the oven and the top ones pretty much melted and the bottom ones were ok, except they were a little crispy (not quite burnt) on the outside edge by the time i got around to checking them, although they were still raw looking in the middle (moved them to the top and it fixed that). just take the extra step and save the headache.
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2 users found this review helpful

Vegetarian Cottage Cheese Patties

Reviewed: Nov. 11, 2009
I halved the recipe and skipped the cream of mushroom and ate it with ketchup and a side of spicy fries. i realized that i don't like the taste of thyme, but im not going to nitpick. i added a handful of shreaded cheese and i used beefy onion soup instead of original onion soup, because i was cooking for myself, and im not a vegetarian. i have lots of leftover, but i don't know if i'll use it because of the thyme, i'd rather start from scratch and omit it. My roommate is too picky to even try it, but i liked it very well.
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2 users found this review helpful

Dirt Cake I

Reviewed: Mar. 17, 2009
i mixed my oreos on with the rest of the mix. it's good. i know of a restaurant that sells this stuff for 1.75 for less than a cup
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2 users found this review helpful

Festive Shortbread

Reviewed: Dec. 23, 2007
i really like how easy the dough is to make and work with. it will be fun to expiriment with putting other flavors in it.
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2 users found this review helpful

Peanut Butter and Banana French Toast

Reviewed: Jul. 25, 2007
good and easy, don't get much better than that.
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2 users found this review helpful

Cake Mix Cinnamon Rolls

Reviewed: Jun. 5, 2007
i found that this only worked well with duncan hines cake mix . My family loved them anyway.
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2 users found this review helpful

Curried Coconut Chicken

Reviewed: Oct. 2, 2010
I love this ! it reminds me of a Nigerian dish that my dad used to make that called for peanut butter. My roomie can't get enough of this stuff, it's one of the only things we could both agree on making.... i always top with fresh friut and cashews.
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1 user found this review helpful

Buttermilk Cinnamon Bread

Reviewed: Dec. 22, 2007
my family loved it. the loaf pans i used wer bigger than i thought so most of the cinnamon ended up close to the top and i tried to stir deeper to make sure the swirls reached the bottom. i used pecans because im allergic to walnuts.
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1 user found this review helpful

No Bake Cookies V

Reviewed: Dec. 8, 2007
my favorite cookie
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1 user found this review helpful

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