I have always had a passion for cooking. I began baking long before I can remember and was constantly running the negihborhood bake stand. Through out my childhood my parents were constanlt entertaining; making family recipes in massive quantities. College was a time to improve my skills by preparing large dinners for hungry firends. I have been a vegetarian (although I est seafood) for the past 12 years while my husband prefers to consume meat on a daily basis, allowing me to prepare a wide range of recipes!!!
My favorite things to cook
Appetizers. Breakfast. Casserole. Desserts. Mexican. Pizza. Vegetarian.
My favorite family cooking traditions
Sunday morning biscuits & gravy.
Christmas Eve Party.
Portuguese Christmas breakfast.