DONNA POWELL Profile - (1035622)

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Recipe Reviews 4 reviews
Jalapeno Strawberry Jam
It's a lot like the recipe on the box of sure gel. Don't add 2 boxes or you will ruin it. Great recipe just as written.

2 users found this review helpful
Reviewed On: Aug. 3, 2013
Crispy and Creamy Doughnuts
I worked in a bakery and did the donuts for 15 years. I agree with Brooke who wrote that the glaze only needs 10x sugar, vanilla and a little milk. You can also try this which is close to how I did it in the bakery using a proffessionl rack. Put your donuts on the rack with a baking pan underneath. While the donuts are still hot pour the warm glaze over them staight from the pot. If you want you can flip the entire pan over at this point using another baking pan the same size as a top and glaze the other side and they will be more like Krispy Kream.

1 user found this review helpful
Reviewed On: Apr. 27, 2013
Baked Potato Chips Chicken
I used to cater weddings and parties. I would do a recipe simular this but I only used butter and potato chips crushed. You wipe off the chicken tenders after rinsing them, then you dip them in melted unsalted butter and then in the crumbs and bake in a 350* degree oven till done. About 20 minutes. This one sounds good. I have not tried yet.

2 users found this review helpful
Reviewed On: Apr. 25, 2012

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